Hannaford, Bacon, Jalepeno & cheddar quiche

Brandedby Hannaford Bros. Co.

310 calories in 0.25 pie (141 g). Per 100 g, protein: 8.5 g, carbohydrates: 14.9 g, fat: 13.5 g.

Serving
1
= 141 g
310KCAL

Hannaford, Bacon, Jalepeno & cheddar quiche, 0.25 pie (141 g)

310 calories

Protein
12 g
Carbs
21 g
Fat
19 g
Fiber
0.99 g
Sugars
1 g

Nutrition Facts

Serving size0.25 pie (141 g)
Amount per serving
Calories
310
% Daily Value*
Total Fat 19 g24%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 120 mg40%
Sodium 830 mg36%
Total Carbohydrate 21 g8%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Protein 12 g
Calcium 0 mg0%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium36% 830 mg
    • Iron8% 1.4 mg

    Little or none: Calcium.

    Ingredients

    Filling (water, Liquid eggs, Yellow cheddar cheese [pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto {color}, Potato starch & powdered cellulose {anti-caking}], Mayonnaise [soybean oil, Distilled vinegar, Egg yolks, Sugar, Salt, Spices, Oleoresin paprika, Calcium, Disodium edta], Uncured bacon [pork, Water, Brown sugar, Sea salt, Celery powder, Lactic acid starter culture], Onions, Modified food starch, Heavy cream [contains milk], Jalapeno pepper [with water, Vinegar, Salt, Calcium chloride, Garlic], Hot sauce [aged cayenne red peppers, Vinegar, Water, Salt, Garlic powder], Salt, Worcestershire sauce [distilled white vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind extract, Natural flavorings, Chili pepper extract], Nisin, Phosphoric acid. Crust (wheat flour [with niacin, Iron, Thiamine, Riboflavin, Folic acid], Palm oil, Water, Whole eggs, Salt).

    Brand
    Hannaford
    Made by
    Hannaford Bros. Co.
    Label serving
    0.25 pie
    Barcode (GTIN/UPC)
    041268198702
    Category
    Other Deli
    Label updated
    2017-10-13

    How it compares

    Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Lower than 96%

      Same value as 142 of 3,424 other records.

      leastmost
    • Sugars

      Lower than 89%

      Same value as 47 of 3,457 other records.

      leastmost
    • Sodium

      Higher than 86%

      Same value as 1 of 3,464 other records.

      leastmost
    • Total fat

      Higher than 86%

      Same value as 3 of 3,460 other records.

      leastmost
    • Vitamin C

      Lower than 82%

      Same value as 291 of 1,609 other records.

      leastmost
    • Calories

      Higher than 75%

      Same value as 8 of 3,473 other records.

      leastmost

    Questions

    How many calories are in hannaford, bacon, jalepeno & cheddar quiche?
    0.25 pie (141 g): 310 calories; protein: 12 g, carbohydrates: 21 g, fat: 19 g.
    How much protein is in hannaford, bacon, jalepeno & cheddar quiche?
    8.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in hannaford, bacon, jalepeno & cheddar quiche?
    14.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy220 kcal
    Protein8.5 g
    Total lipid (fat)13.5 g
    Carbohydrate, by difference14.9 g
    Fiber, total dietary0.7 g
    Total Sugars0.71 g
    Calcium, Ca0 mg
    Iron, Fe1 mg
    Sodium, Na589 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU71 iu
    Fatty acids, total saturated4.3 g
    Fatty acids, total trans0 g
    Cholesterol85 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2054995, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.