Hammond's, Red velvet cake

Brandedby Hammond's Candies Since 1920, Llc

310 calories in 64 grm (64 g). Per 100 g, protein: 6.3 g, carbohydrates: 53.1 g, fat: 26.6 g.

Serving
1
= 64 g
310KCAL

Hammond's, Red velvet cake, 64 grm

310 calories

Protein
4 g
Carbs
34 g
Fat
17 g
Fiber
1 g
Sugars
29 g

Nutrition Facts

Serving size64 grm (64 g)
Amount per serving
Calories
310
% Daily Value*
Total Fat 17 g22%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 14.7 mg5%
Sodium 80 mg3%
Total Carbohydrate 34 g12%
Dietary Fiber 1 g4%
Total Sugars 29 g
Protein 4 g
Calcium 99.8 mg8%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium8% 99.8 mg
    • Sodium3% 80 mg
    • Iron2% 0.36 mg

    Ingredients

    Milk chocolate (sugar, Cocoa butter, Cocoa mass, Whole milk powder, Soy lecithin [emulsifier], And natural vanilla extract), White chocolate (sugar, Cocoa butter, Whole milk powder, Soy lecithin [emulsifier], Natural vanilla flavor), Evaporated milk, Chocolate cookie crumbs (enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Sugar, Cocoa processed with alkali, Soybean and or palm oils, High fructose corn syrup, Chocolate liquor, Salt, Corn flour, Dextrose, Sodium bicarbonate, And soy lecithin [emulsifier]), Anhydrous butter, Invert sugar, Sorbitol, Corn syrup, Cocoa butter, Cream flavor (water, Natural and artificial flavors, Artificial color), Vanilla bean paste (sugar, Water, Vanilla extract, Vanilla beans, Gum tragacanth), Cream cheese flavor (soybean oil and natural flavors), Red lake 40 (coconut oil, Soy lecithin, And titanium dioxide), Sorbic acid (preservative), Potassium sorbate (preservative).

    Brand
    Hammond's
    Made by
    Hammond's Candies Since 1920, Llc
    Label serving
    64 grm
    Barcode (GTIN/UPC)
    691355893241
    Category
    Chocolate
    Label updated
    2018-10-05

    How it compares

    Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Lower than 83%

      Same value as 5 of 10,019 other records.

      leastmost
    • Fiber

      Lower than 81%

      Same value as 35 of 10,151 other records.

      leastmost
    • Calcium

      Higher than 78%

      Same value as 53 of 9,957 other records.

      leastmost
    • Total fat

      Lower than 73%

      Same value as 2 of 10,327 other records.

      leastmost
    • Sodium

      Higher than 71%

      Same value as 140 of 10,261 other records.

      leastmost
    • Calories

      Lower than 70%

      Same value as 71 of 10,339 other records.

      leastmost

    Questions

    How many calories are in hammond's, red velvet cake?
    64 grm (64 g): 310 calories; protein: 4 g, carbohydrates: 34 g, fat: 17 g.
    How much protein is in hammond's, red velvet cake?
    6.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in hammond's, red velvet cake?
    51.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy484 kcal
    Protein6.3 g
    Total lipid (fat)26.6 g
    Carbohydrate, by difference53.1 g
    Fiber, total dietary1.6 g
    Total Sugars45.3 g
    Calcium, Ca156 mg
    Iron, Fe0.56 mg
    Sodium, Na125 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU156 iu
    Fatty acids, total saturated17.2 g
    Fatty acids, total trans0 g
    Cholesterol23 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1877252, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.