Hakubaku miso ramen japanese ramen noodle soup, Miso ramen

USDA name: Miso ramen japanese ramen noodle soup, Miso ramen

Brandedby Glo's Gumbo, Llc

320 calories in 3.88 oz (110 g). Per 100 g, protein: 10.9 g, carbohydrates: 60 g, fat: 0.91 g.

Among the other records in All Noodles, per 100 g: more sodium than 98%, and less total fat than 85%.

Compare with another food →

Serving
1
= 110 g
320KCAL
Where the calories come from

Hakubaku miso ramen japanese ramen noodle soup, Miso ramen, 3.88 oz (110 g)

320 calories

  • Protein12 g15% of calories
  • Carbs66 g82% of calories

    incl. 3 g fiber · 3 g sugars

  • Fat1 g3% of calories

Nutrition Facts

Serving size3.88 oz (110 g)
Amount per serving
Calories
320
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 2,540 mg110%
Total Carbohydrate 66 g24%
Dietary Fiber 3 g11%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 12 g
Vitamin D 0 mcg0%
Calcium 24.2 mg2%
Iron 0.9 mg5%
Potassium 200 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 860007843051 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium110% 2,540 mg
  • Iron5% 0.9 mg
  • Potassium4% 200 mg
  • Calcium2% 24.2 mg

Ingredients

Noodles: wheat flour, Water, Salt, Maltose, Protein from wheat, Egg white powder, Sodium carbonate, Annatto extract (by annatto seed) soup base: miso powder (soybeans, Amylase from aspergillus oryzae, Salt), Salt, Vegetable extract powder(dextrin, Onion, Carrot, Celery, Salt), Potato starch, Cabbage extract powder(dextrin, Cabbage), Roasted onion powder(onion, Dextrin), Yeast extract (yeast, Dextrin), Sugar, Garlic powder (garlic, Soybeans), Ginger powder, Dried kelp powder, Caramel color, White pepper

Brand
Hakubaku
Made by
Glo's Gumbo, Llc
Label serving
3.88 oz
Barcode (GTIN/UPC)
860007843051
Category
All Noodles
Label updated
2023-04-10

How it compares

Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 0 of 903 other records.

    leastmost
  • Total fat

    Lower than 85%

    Same value as 8 of 925 other records.

    leastmost
  • Calories

    Lower than 81%

    Same value as 2 of 927 other records.

    leastmost
  • Iron

    Lower than 77%

    Same value as 0 of 898 other records.

    leastmost
  • Carbohydrates

    Lower than 75%

    Same value as 4 of 923 other records.

    leastmost
  • Sugars

    Lower than 58%

    Same value as 0 of 902 other records.

    leastmost

Questions

How many calories are in hakubaku miso ramen japanese ramen noodle soup, miso ramen?
3.88 oz (110 g): 320 calories; protein: 12 g, carbohydrates: 66 g, fat: 1 g.
How much protein is in hakubaku miso ramen japanese ramen noodle soup, miso ramen?
10.9 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in hakubaku miso ramen japanese ramen noodle soup, miso ramen?
57.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy291 kcal
Protein10.9 g
Total lipid (fat)0.91 g
Carbohydrate, by difference60 g
Fiber, total dietary2.7 g
Total Sugars2.7 g
Sugars, added1.8 g
Calcium, Ca22 mg
Iron, Fe0.82 mg
Potassium, K182 mg
Sodium, Na2,309 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2669640, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.