H-E-B gluten free pasta, Yellow lentil & brown rice spaghetti
USDA name: Gluten free pasta, Yellow lentil & brown rice spaghetti
Brandedby H E Butt Grocery Company
180 calories in 1/4 package (56 g). Per 100 g, protein: 25 g, carbohydrates: 55.4 g, fat: 0 g.
Among the other records in Pasta by Shape & Type, per 100 g: more protein than 99%, and more fiber than 98%.
H-E-B gluten free pasta, Yellow lentil & brown rice spaghetti, 1/4 package (56 g)
180 calories
- Protein14 g31% of calories
- Carbs31 g69% of calories
incl. 7 g fiber · 1 g sugars
- Fat0 g0% of calories
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Organic yellow lentil flour, Organic brown rice flour.
- Brand
- H-E-B
- Made by
- H E Butt Grocery Company
- Label serving
- 1/4 package
- Barcode (GTIN/UPC)
- 041220737604
- Category
- Pasta by Shape & Type
- Label updated
- 2023-07-21
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 99%
Same value as 25 of 6,348 other records.
leastmostFiber
Higher than 98%
Same value as 18 of 6,340 other records.
leastmostTotal fat
Lower than 97%
Same value as 189 of 6,352 other records.
leastmostPotassium
Higher than 96%
Same value as 9 of 3,440 other records.
leastmostCarbohydrates
Lower than 75%
Same value as 9 of 6,344 other records.
leastmostCalories
Lower than 72%
Same value as 143 of 6,358 other records.
leastmost
Questions
- How many calories are in h-e-b gluten free pasta, yellow lentil & brown rice spaghetti?
- 1/4 package (56 g): 180 calories; protein: 14 g, carbohydrates: 31 g, fat: 0 g.
- How much protein is in h-e-b gluten free pasta, yellow lentil & brown rice spaghetti?
- 25 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
- How many net carbs are in h-e-b gluten free pasta, yellow lentil & brown rice spaghetti?
- 42.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Great value gluten-free pasta, Penne
- Full circle gluten-free pasta, Spaghetti
- Wegmans gluten-free pasta, Chickpea rotini
- Taste republic gluten-free fresh pasta, Fusilli
- Taste republic gluten-free fresh pasta, Linguini
- Taste republic gluten-free fresh pasta, Fettuccine
- Taste republic gluten-free fresh pasta, Lasagna sheets
- Taste republic gluten-free fresh pasta, Spinach fettuccine
All 15 reported nutrients, per 100 g+
| Energy | 321 kcal |
| Protein | 25 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 55.4 g |
| Fiber, total dietary | 12.5 g |
| Total Sugars | 1.8 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.7 mg |
| Potassium, K | 839 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2621260, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.