H-E-B creamy creations, Birthday cake premium ice cream, Birthday cake

USDA name: Creamy creations, Birthday cake premium ice cream, Birthday cake

Brandedby H E Butt Grocery Company

190 calories in 1/2 Cup (80 g). Per 100 g, protein: 3.8 g, carbohydrates: 32.5 g, fat: 10 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more sugars than 87%, and more carbohydrates than 82%.

Compare with another food →

Serving
1
= 80 g
190KCAL
Where the calories come from

H-E-B creamy creations, Birthday cake premium ice cream, Birthday cake, 1/2 Cup (80 g)

190 calories

  • Protein3 g6% of calories
  • Carbs26 g55% of calories

    incl. 0 g fiber · 21 g sugars

  • Fat8 g38% of calories

Nutrition Facts

Serving size1/2 Cup (80 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 8 g10%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.8 mg8%
Sodium 70.4 mg3%
Total Carbohydrate 26 g9%
Dietary Fiber 0 g0%
Total Sugars 21 g
Protein 3 g
Calcium 80 mg6%
Iron 0.36 mg2%
Potassium 125 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A6% 54.4 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Calcium6% 80 mg
  • Sodium3% 70.4 mg
  • Potassium3% 125 mg
  • Iron2% 0.36 mg

Ingredients

Milk, Cream, Skim milk, Sugar, Fudge icing (water, Sugar, Corn syrup, Cocoa, Corn starch, Salt, Natural flavor), White cake (sugar, Wheat flour, Egg, Butter, Milk, Corn starch, Natural flavor, Soy lecithin, Salt), Sprinkles (sugar, Rice flour, Palm oil, Palm kernel oil, Corn starch, Cellulose gum, Carrageenan, Color [spirulina, Annatto, Turmeric, Beta carotene, Vegetable juice]), Corn syrup, Less than 2% of: dextrose, Fructose, Palm oil, Soybean oil, Salt, Soy lecithin, Wheat flour, Natural flavor, Xanthan gum, Annatto (color), Carob bean gum, Guar gum.

Brand
H-E-B
Made by
H E Butt Grocery Company
Label serving
1/2 Cup
Barcode (GTIN/UPC)
041220542598
Category
Ice Cream & Frozen Yogurt
Label updated
2023-07-25

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 87%

    Same value as 17 of 13,029 other records.

    leastmost
  • Carbohydrates

    Higher than 82%

    Same value as 16 of 13,006 other records.

    leastmost
  • Calories

    Higher than 67%

    Same value as 39 of 13,084 other records.

    leastmost
  • Iron

    Higher than 66%

    Same value as 65 of 12,595 other records.

    leastmost
  • Sodium

    Higher than 64%

    Same value as 108 of 13,051 other records.

    leastmost
  • Potassium

    Lower than 61%

    Same value as 53 of 7,565 other records.

    leastmost

Questions

How many calories are in h-e-b creamy creations, birthday cake premium ice cream, birthday cake?
1/2 Cup (80 g): 190 calories; protein: 3 g, carbohydrates: 26 g, fat: 8 g.
How much protein is in h-e-b creamy creations, birthday cake premium ice cream, birthday cake?
3.8 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in h-e-b creamy creations, birthday cake premium ice cream, birthday cake?
32.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy238 kcal
Protein3.8 g
Total lipid (fat)10 g
Carbohydrate, by difference32.5 g
Fiber, total dietary0 g
Total Sugars26.3 g
Calcium, Ca100 mg
Iron, Fe0.45 mg
Potassium, K156 mg
Sodium, Na88 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE68 µg
Fatty acids, total saturated6.3 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2632730, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.