H-E-B beef meatloaf classic recipe beef meatloaf with mashed potatoes, Tomato sauce & green beans, Beef meatloaf
USDA name: Beef meatloaf classic recipe beef meatloaf with mashed potatoes, Tomato sauce & green beans, Beef meatloaf
Brandedby H E Butt Grocery Company
439 calories in 1 bowl (340 g). Per 100 g, protein: 5.6 g, carbohydrates: 11.5 g, fat: 7.1 g.
H-E-B beef meatloaf classic recipe beef meatloaf with mashed potatoes, Tomato sauce & green beans, Beef meatloaf, 1 bowl (340 g)
439 calories
- Protein
- 19 g
- Carbs
- 39 g
- Fat
- 24 g
- Fiber
- 4.1 g
- Sugars
- 11 g
Nutrition Facts
Calories439
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium47% 1,091 mg
- Iron22% 4 mg
- Potassium19% 891 mg
- Calcium6% 81.6 mg
Ingredients
Mashed potatoes (yukon gold potatoes, Whole milk, Butter (sweet cream, Salt), Salt, Spice, Nisin preparation), Beef meatloaf (beef, Breadcrumbs [wheat flour, Contains less than 2% of: sugar, Yeast, Salt], Whole eggs, Green bell peppers, Tomato sauce [tomato concentrate {water, Tomato paste}, Salt, Onion powder, Garlic powder, Citric acid, Natural flavors], Onions, Salt, Horseradish [horseradish, Distilled vinegar, Water, Salt], Spices, Garlic), Tomato sauce (tomatoes [tomatoes, Tomato juice, Citric acid], Ketchup [tomato concentrate {water, Tomato paste}, Corn syrup, Vinegar, Salt, Onion, Natural flavorings, Garlic], Onions, Red bell pepper, Worcestershire sauce [water, Vinegar, Tamari {water, Soybeans, Salt}, Sugar, Salt, Garlic powder, Onion powder, Spices], Red wine vinegar, Corn starch, Garlic [garlic, Citric acid, Ascorbic acid {to maintain color}], Pectin [pectin, Sugar], Canola oil, Spice), Green beans.
- Brand
- H-E-B
- Made by
- H E Butt Grocery Company
- Label serving
- 1 bowl
- Barcode (GTIN/UPC)
- 041220206384
- Category
- Tomatoes
- Label updated
- 2023-05-13
How it compares
Against other records in Tomatoes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 99%
Same value as 0 of 2,883 other records.
leastmostCalories
Higher than 99%
Same value as 0 of 2,922 other records.
leastmostProtein
Higher than 97%
Same value as 0 of 2,907 other records.
leastmostCarbohydrates
Higher than 90%
Same value as 0 of 2,914 other records.
leastmostIron
Higher than 83%
Same value as 134 of 2,814 other records.
leastmostSodium
Higher than 82%
Same value as 0 of 2,912 other records.
leastmost
Questions
- How many calories are in h-e-b beef meatloaf classic recipe beef meatloaf with mashed potatoes, tomato sauce & green beans, beef meatloaf?
- 1 bowl (340 g): 439 calories; protein: 19 g, carbohydrates: 39 g, fat: 24 g.
- How much protein is in h-e-b beef meatloaf classic recipe beef meatloaf with mashed potatoes, tomato sauce & green beans, beef meatloaf?
- 5.6 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in h-e-b beef meatloaf classic recipe beef meatloaf with mashed potatoes, tomato sauce & green beans, beef meatloaf?
- 10.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 129 kcal |
| Protein | 5.6 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 11.5 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 3.2 g |
| Sugars, added | 1.2 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 1.2 mg |
| Potassium, K | 262 mg |
| Sodium, Na | 321 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 3.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 28 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2576062, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.