Grubbersputz's 3-meater premium pizza, 3-meater
USDA name: 3-meater premium pizza, 3-meater
Brandedby Pugsley's Sandwiches Inc.
411 calories in 1/4 pizza (191 g). Per 100 g, protein: 11.5 g, carbohydrates: 20.9 g, fat: 9.4 g.
Grubbersputz's 3-meater premium pizza, 3-meater, 1/4 pizza (191 g)
411 calories
- Protein
- 22 g
- Carbs
- 40 g
- Fat
- 18 g
- Fiber
- 1.9 g
- Sugars
- 3 g
Nutrition Facts
Calories411
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium57% 1,301 mg
- Calcium18% 229 mg
- Iron17% 3 mg
- Potassium3% 120 mg
Ingredients
Crust (unbleached wheat flour [malted barley flour, Niacin, Thiamin mononitrate, Riboflavin, Folic acid], Filtered water, Canola oil, Fermented durum wheat flour, Salt, Yeast, Sugar, Vitamin c, Enzymes); pizza sauce (tomatoes, Salt, Citric acid), Tomato sauce (water, Tomato concentrate, Salt, Citric acid, Malic acid, Ascorbic acid [vitamin c], Sea salt, Romano cheese (pasteurized sheeps milk, Cheese cultures, Salt, Enzymes), Hard grating cheese (food starch, Water, Palm oil, Cellulose, Salt, Lactic acid, Whey, Sodium phosphate, Sodium citrate, Lactic acid, Sorbic acid, Potassium sorbate, Artificial color), Powdered cellulose added to prevent caking, Natmycin [a natural mold inhibitor]), Garlic powder, Spices, Tabasco sauce (distilled vinegar, Red pepper, Salt); cheese (cultured pasteurized cows milk, Salt, Enzymes, Potato starch, Powdered cellulose (to prevent caking); canadian bacon (pork, Water, Cured with water, Salt, Sugar, Sodium lactate, Sodium phosphate, Sodium ascorbate, Sodium nitrite); sausage (pork, Flavorings, Water, Salt, Sugar, Paprika, Garlic powder, Oleoresin of paprika); pepperoni (pork beef, Sea salt, Contains 2% or less of spices, Mustard, Cane sugar, Lactic acid starter culture, Natural flavors, Cultured celery juice powder, Natural spice extractives, Garlic powder, Extractives of paprika).
- Brand
- Grubbersputz's
- Made by
- Pugsley's Sandwiches Inc.
- Label serving
- 1/4 pizza
- Barcode (GTIN/UPC)
- 040852955127
- Category
- Pizza
- Label updated
- 2023-02-27
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 96%
Same value as 1 of 1,803 other records.
leastmostSodium
Higher than 92%
Same value as 8 of 3,449 other records.
leastmostSugars
Lower than 85%
Same value as 10 of 3,446 other records.
leastmostCarbohydrates
Lower than 85%
Same value as 0 of 3,444 other records.
leastmostCalories
Lower than 83%
Same value as 22 of 3,453 other records.
leastmostFiber
Lower than 82%
Same value as 18 of 3,443 other records.
leastmost
Questions
- How many calories are in grubbersputz's 3-meater premium pizza, 3-meater?
- 1/4 pizza (191 g): 411 calories; protein: 22 g, carbohydrates: 40 g, fat: 18 g.
- How much protein is in grubbersputz's 3-meater premium pizza, 3-meater?
- 11.5 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in grubbersputz's 3-meater premium pizza, 3-meater?
- 19.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 215 kcal |
| Protein | 11.5 g |
| Total lipid (fat) | 9.4 g |
| Carbohydrate, by difference | 20.9 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 120 mg |
| Iron, Fe | 1.6 mg |
| Potassium, K | 63 mg |
| Sodium, Na | 681 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 4.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2499238, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.