Green valley farms, 5 dozen eggs

Brandedby Dutt & Wagner Of Virginia

70 calories in 1 egg (50 g). 12 g protein, 2 g carbs and 9 g fat per 100 g.

Serving
1
= 50 g
70KCAL

Green valley farms, 5 dozen eggs, 1 egg (50 g)

70 calories

Protein
6 g
Carbs
1 g
Fat
4.5 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size1 egg (50 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 215 mg72%
Sodium 65 mg3%
Total Carbohydrate 1 g0%
Protein 6 g
Calcium 20 mg2%
Iron 0.72 mg4%
Potassium 60 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B1220% 0.48 µg
  • Riboflavin (B2)20% 0.26 mg
  • Folate6% 24 µg
  • Vitamin B65% 0.08 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Phosphorus6% 80 mg
  • Zinc5% 0.6 mg
  • Iron4% 0.72 mg
  • Sodium3% 65 mg
  • Calcium2% 20 mg
  • Potassium1% 60 mg

Ingredients

White eggs

Brand
Green valley farms
Made by
Dutt & Wagner Of Virginia
Label serving
1 egg
Barcode (GTIN/UPC)
026855123824
Category
Eggs & Egg Substitutes
Label updated
2017-07-14

How it compares

Against the 401 foods in Eggs & Egg Substitutes, per 100 g.

  • Vitamin C

    Lower than 100%

    leastmost
  • Sodium

    Lower than 92%

    leastmost
  • Potassium

    Lower than 86%

    leastmost
  • Carbohydrates

    Higher than 79%

    leastmost
  • Iron

    Lower than 79%

    leastmost
  • Calcium

    Lower than 74%

    leastmost

Questions

How many calories are in green valley farms, 5 dozen eggs?
1 egg (50 g) has 70 calories, 6 g of protein, 1 g of carbohydrates and 4.5 g of fat.
How much protein is in green valley farms, 5 dozen eggs?
12 g per 100 g, which is 34% of its calories.
How many net carbs are in green valley farms, 5 dozen eggs?
2 g per 100 g: 2 g of carbohydrates minus 0 g of fiber.

Similar foods

All 22 nutrients, per 100 g+
Energy140 kcal
Protein12 g
Total lipid (fat)9 g
Carbohydrate, by difference2 g
Calcium, Ca40 mg
Iron, Fe1.4 mg
Phosphorus, P160 mg
Potassium, K120 mg
Sodium, Na130 mg
Zinc, Zn1.2 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.51 mg
Vitamin B-60.16 mg
Folate, total48 µg
Vitamin B-120.96 µg
Vitamin A, IU600 iu
Fatty acids, total saturated3 g
Fatty acids, total monounsaturated4 g
Fatty acids, total polyunsaturated1 g
Fatty acids, total trans0 g
Cholesterol430 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2054544, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.