Green & black's organic chocolate bar white 100 gr
Branded
0 calories in Per 100g. 7.9 g protein, 0 g carbs and 38.5 g fat per 100 g.
Green & black's organic chocolate bar white 100 gr, Per 100g
0 calories
- Protein
- 7.9 g
- Carbs
- —
- Fat
- 38.5 g
- Fiber
- 0.1 g
- Sugars
- 51 g
Nutrition Facts
Calories0
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients: Raw cane sugar #, cocoa butter #, whole Milk powder #, emulsifier (Soya lecithin), vanilla pod #, vanilla extract #. # = Certified OrganicORGANIC White Chocolate: Minimum Cocoa Solids 30%, Minimum Milk Solids 26%.Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 71%. Visit www.info.fairtrade.net Fairtrade means fairer trading conditions and opportunities for producers in developing countries to invest in their businesses and communities for a sustainable future. May Contain Nuts.
- Label serving
- Per 100g
- Barcode (GTIN/UPC)
- 05011835101966
- Category
- Confectionery Products
- Label updated
- 2018-04-10
How it compares
Against the 775 foods in Confectionery Products, per 100 g.
Total fat
Higher than 95%
leastmostProtein
Higher than 89%
leastmostFiber
Lower than 84%
leastmostSugars
Lower than 65%
leastmost
Questions
- How many calories are in green & black's organic chocolate bar white 100 gr?
- Per 100g has 0 calories, 7.9 g of protein, 0 g of carbohydrates and 38.5 g of fat.
- How much protein is in green & black's organic chocolate bar white 100 gr?
- 7.9 g per 100 g, which is 3160% of its calories.
All 5 nutrients, per 100 g+
| Protein | 7.9 g |
| Total lipid (fat) | 38.5 g |
| Fiber, total dietary | 0.1 g |
| Total Sugars | 51 g |
| Fatty acids, total saturated | 23 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 770230, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.