Great value white cheddar mac & cheese tender shell pasta in a creamy cheese sauce made with vermont white cheddar, White cheddar

USDA name: White cheddar mac & cheese tender shell pasta in a creamy cheese sauce made with vermont white cheddar, White cheddar

Brandedby Wal-Mart Stores, Inc.

439 calories in 1 tray (283 g). Per 100 g, protein: 7.4 g, carbohydrates: 17.3 g, fat: 6.4 g.

Serving
1
= 283 g
439KCAL

Great value white cheddar mac & cheese tender shell pasta in a creamy cheese sauce made with vermont white cheddar, White cheddar, 1 tray (283 g)

439 calories

Protein
21 g
Carbs
49 g
Fat
18 g
Fiber
2 g
Sugars
4 g

Nutrition Facts

Serving size1 tray (283 g)
Amount per serving
Calories439
% Daily Value*
Total Fat 18 g23%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 53.8 mg18%
Sodium 971 mg42%
Total Carbohydrate 49 g18%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 21 g
Calcium 385 mg30%
Iron 0.99 mg6%
Potassium 133 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium42% 971 mg
  • Calcium30% 385 mg
  • Iron6% 0.99 mg
  • Potassium3% 133 mg

Ingredients

Cooked pasta (semolina [wheat], Egg whites, Water), Water, Milk (vitamin d3 added), Vermont white cheddar cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Cheddar club cheese (cheddar cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Water, Salt), Wheat flour, Cheese flavor (cheddar cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Water, Natural flavors, Salt), Cornstarch, Salt.

Brand
Great value
Made by
Wal-Mart Stores, Inc.
Label serving
1 tray
Barcode (GTIN/UPC)
078742249575
Category
Frozen Dinners & Entrees
Label updated
2023-03-08

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 96%

    Same value as 2 of 2,753 other records.

    leastmost

  • Calcium

    Higher than 93%

    Same value as 5 of 4,977 other records.

    leastmost

  • Iron

    Lower than 90%

    Same value as 56 of 4,974 other records.

    leastmost

  • Fiber

    Lower than 79%

    Same value as 301 of 4,995 other records.

    leastmost

  • Total fat

    Higher than 67%

    Same value as 13 of 5,005 other records.

    leastmost

  • Calories

    Higher than 66%

    Same value as 37 of 5,006 other records.

    leastmost

Questions

How many calories are in great value white cheddar mac & cheese tender shell pasta in a creamy cheese sauce made with vermont white cheddar, white cheddar?
1 tray (283 g): 439 calories; protein: 21 g, carbohydrates: 49 g, fat: 18 g.
How much protein is in great value white cheddar mac & cheese tender shell pasta in a creamy cheese sauce made with vermont white cheddar, white cheddar?
7.4 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in great value white cheddar mac & cheese tender shell pasta in a creamy cheese sauce made with vermont white cheddar, white cheddar?
16.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy155 kcal
Protein7.4 g
Total lipid (fat)6.4 g
Carbohydrate, by difference17.3 g
Fiber, total dietary0.7 g
Total Sugars1.4 g
Calcium, Ca136 mg
Iron, Fe0.35 mg
Potassium, K47 mg
Sodium, Na343 mg
Vitamin D (D2 + D3), International Units14 iu
Fatty acids, total saturated3.9 g
Fatty acids, total trans0 g
Cholesterol19 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2550013, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.