Great value primavera pasta and alfredo sauce topped with squash, Zucchini, Yellow and red peppers, Spinach and peas, Primavera

USDA name: Primavera pasta and alfredo sauce topped with squash, Zucchini, Yellow and red peppers, Spinach and peas, Primavera

Brandedby Wal-Mart Stores, Inc.

379 calories in 1 tray (311 g). Per 100 g, protein: 5.5 g, carbohydrates: 15.8 g, fat: 3.9 g.

Serving
1
= 311 g
379KCAL

Great value primavera pasta and alfredo sauce topped with squash, Zucchini, Yellow and red peppers, Spinach and peas, Primavera, 1 tray (311 g)

379 calories

Protein
17 g
Carbs
49 g
Fat
12 g
Fiber
3.1 g
Sugars
8 g

Nutrition Facts

Serving size1 tray (311 g)
Amount per serving
Calories379
% Daily Value*
Total Fat 12 g15%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 40.4 mg13%
Sodium 809 mg35%
Total Carbohydrate 49 g18%
Dietary Fiber 3.1 g11%
Total Sugars 8 g
Protein 17 g
Calcium 339 mg26%
Iron 1.0 mg6%
Potassium 389 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium35% 809 mg
  • Calcium26% 339 mg
  • Potassium8% 389 mg
  • Iron6% 1.0 mg

Ingredients

Cooked pasta (water, Semolina (milled durum wheat), Egg whites), Water, Reduced fat milk (reduced fat milk, Vitamin a palmitate, Vitamin d.), Cream, Red and yellow bell pepper, Parmesan cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes). Yellow squash, Green zucchini, Peas, Spinach, Nonfat dry milk, Corn starch, Romano cheese (pasteurized part-skim cow's milk, Cheese cultures, Salt, Enzymes), Butter, Sea salt, Spices, Roasted dehydrated garlic.

Brand
Great value
Made by
Wal-Mart Stores, Inc.
Label serving
1 tray
Barcode (GTIN/UPC)
078742372754
Category
Frozen Dinners & Entrees
Label updated
2022-04-15

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 92%

    Same value as 52 of 4,974 other records.

    leastmost

  • Calcium

    Higher than 87%

    Same value as 8 of 4,977 other records.

    leastmost

  • Potassium

    Lower than 71%

    Same value as 9 of 2,753 other records.

    leastmost

  • Protein

    Lower than 68%

    Same value as 11 of 4,995 other records.

    leastmost

  • Sugars

    Higher than 67%

    Same value as 8 of 5,000 other records.

    leastmost

  • Sodium

    Lower than 64%

    Same value as 23 of 5,004 other records.

    leastmost

Questions

How many calories are in great value primavera pasta and alfredo sauce topped with squash, zucchini, yellow and red peppers, spinach and peas, primavera?
1 tray (311 g): 379 calories; protein: 17 g, carbohydrates: 49 g, fat: 12 g.
How much protein is in great value primavera pasta and alfredo sauce topped with squash, zucchini, yellow and red peppers, spinach and peas, primavera?
5.5 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in great value primavera pasta and alfredo sauce topped with squash, zucchini, yellow and red peppers, spinach and peas, primavera?
14.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy122 kcal
Protein5.5 g
Total lipid (fat)3.9 g
Carbohydrate, by difference15.8 g
Fiber, total dietary1 g
Total Sugars2.6 g
Calcium, Ca109 mg
Iron, Fe0.32 mg
Potassium, K125 mg
Sodium, Na260 mg
Vitamin D (D2 + D3), International Units26 iu
Fatty acids, total saturated2.6 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2485519, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.