Great value italian organic vinaigrette & marinade, Italian

USDA name: Italian organic vinaigrette & marinade, Italian

Brandedby Wal-Mart Stores, Inc.

estimated 110 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 3.3 g, fat: estimated 36.7 g.

Compare with another food →

Serving
1
≈ 30 g (estimated)
110EST. KCAL
Where the calories come from

Great value italian organic vinaigrette & marinade, Italian, 2 Tbsp (30 ml)

110 calories

Estimated calories

  • Protein0 gEstimated0% of calories
  • Carbs1.0 gEstimated4% of calories

    incl. 1.0 g sugars

  • Fat11 gEstimated90% of calories

The nutrients listed account for 94% of the calories.

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories
110
% Daily Value*
Total Fat 11 g14%
Saturated Fat 2 g10%
Cholesterol —
Sodium 290 mg13%
Total Carbohydrate 1.0 g0%
Total Sugars 1.0 g
Includes Added Sugars 0.99 g2%
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Ingredients

Water, Organic soybean oil, Organic distilled vinegar, Organic apple cider vinegar, Organic sugar, Sea salt, Organic garlic puree (organic garlic, Water), Organic red bell pepper, Xanthan gum, Organic dehydrated garlic, Organic basil, Organic black pepper, Organic oregano, Organic dehydrated onion, Organic yeast extract.

Brand
Great value
Made by
Wal-Mart Stores, Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
078742347080
Category
Salad Dressing & Mayonnaise
Label updated
2023-02-20

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates (estimated)

    Lower than 78%

    Same value as 443 of 5,729 other records.

    leastmost
  • Sodium (estimated)

    Higher than 74%

    Same value as 178 of 5,750 other records.

    leastmost
  • Sugars (estimated)

    Lower than 57%

    Same value as 928 of 5,347 other records.

    leastmost
  • Total fat (estimated)

    Higher than 55%

    Same value as 254 of 5,754 other records.

    leastmost
  • Calories (estimated)

    Higher than 48%

    Same value as 249 of 5,767 other records.

    leastmost
  • Protein (estimated)

    Lower than 27%

    Same value as 4,237 of 5,773 other records.

    leastmost

Questions

How many calories are in great value italian organic vinaigrette & marinade, italian?
2 Tbsp (30 ml): estimated 110 calories; protein: estimated 0 g, carbohydrates: estimated 1.0 g, fat: estimated 11 g.
How much protein is in great value italian organic vinaigrette & marinade, italian?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in great value italian organic vinaigrette & marinade, italian?
estimated 3.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 8 reported nutrients, per 100 ml+
Energy367 kcal
Protein0 g
Total lipid (fat)36.7 g
Carbohydrate, by difference3.3 g
Total Sugars3.3 g
Sugars, added3.3 g
Sodium, Na967 mg
Fatty acids, total saturated6.7 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2505251, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.