Great value cheeseburger gluten free rice pasta & sauce mix skillet dinner, Cheeseburger

USDA name: Cheeseburger gluten free rice pasta & sauce mix skillet dinner, Cheeseburger

Brandedby Wal-Mart Stores, Inc.

110 calories in 1/3 cup (33 g). Per 100 g, protein: 6.1 g, carbohydrates: 69.7 g, fat: 3 g.

Among the other records in Pasta Dinners, per 100 g: more sodium than 96%, and less protein than 95%.

Compare with another food →

Serving
1
= 33 g
110KCAL
Where the calories come from

Great value cheeseburger gluten free rice pasta & sauce mix skillet dinner, Cheeseburger, 1/3 cup

110 calories

  • Protein2 g7% of calories
  • Carbs23 g84% of calories

    incl. 0.99 g fiber · 2 g sugars

  • Fat1.0 g8% of calories

Nutrition Facts

Serving size1/3 cup (33 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 700 mg30%
Total Carbohydrate 23 g8%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Protein 2 g
Calcium 20.1 mg2%
Iron 0.36 mg2%
Potassium 85.1 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium30% 700 mg
  • Iron2% 0.36 mg
  • Potassium2% 85.1 mg
  • Calcium2% 20.1 mg

Ingredients

Rice pasta (whole grain brown rice, Rice bran), Cornstarch, Salt, Maltodextrin (from corn), Sugar, Onion*, Natural flavors, Tomato*, Sodium phosphate, Monosodium glutamate, Garlic*, Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Citric acid, Whey (from milk), Mono- and diglycerides, Nonfat milk, Yeast extract, Partially hydrogenated soybean oil, Buttermilk, Yellow 5 lake, Yellow 5, Yellow 6 lake, Yellow 6, Modified cornstarch.

Brand
Great value
Made by
Wal-Mart Stores, Inc.
Label serving
1/3 cup
Barcode (GTIN/UPC)
078742039398
Category
Pasta Dinners
Label updated
2021-03-01

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 96%

    Same value as 0 of 1,587 other records.

    leastmost

  • Protein

    Lower than 95%

    Same value as 5 of 1,586 other records.

    leastmost

  • Iron

    Lower than 86%

    Same value as 3 of 1,576 other records.

    leastmost

  • Calcium

    Lower than 75%

    Same value as 8 of 1,578 other records.

    leastmost

  • Fiber

    Higher than 73%

    Same value as 27 of 1,585 other records.

    leastmost

  • Calories

    Lower than 66%

    Same value as 68 of 1,588 other records.

    leastmost

Questions

How many calories are in great value cheeseburger gluten free rice pasta & sauce mix skillet dinner, cheeseburger?
1/3 cup (33 g): 110 calories; protein: 2 g, carbohydrates: 23 g, fat: 1.0 g.
How much protein is in great value cheeseburger gluten free rice pasta & sauce mix skillet dinner, cheeseburger?
6.1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in great value cheeseburger gluten free rice pasta & sauce mix skillet dinner, cheeseburger?
66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 21 reported nutrients, per 100 g+
Energy333 kcal
Protein6.1 g
Total lipid (fat)3 g
Carbohydrate, by difference69.7 g
Fiber, total dietary3 g
Total Sugars6.1 g
Calcium, Ca61 mg
Iron, Fe1.1 mg
Potassium, K258 mg
Sodium, Na2,121 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Folic acid0 µg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1855796, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.