Great value caramel & cheddar cheese flavored chicago style popcorn, Caramel & cheddar cheese

USDA name: Caramel & cheddar cheese flavored chicago style popcorn, Caramel & cheddar cheese

Brandedby Wal-Mart Stores, Inc.

120 calories in 1 3/4 cup (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 71.4 g, fat: 12.5 g.

Serving
1
= 28 g
120KCAL

Great value caramel & cheddar cheese flavored chicago style popcorn, Caramel & cheddar cheese, 1 3/4 cup (28 g)

120 calories

Protein
1.0 g
Carbs
20 g
Fat
3.5 g
Fiber
1 g
Sugars
7 g

Nutrition Facts

Serving size1 3/4 cup (28 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 450 mg20%
Total Carbohydrate 20 g7%
Dietary Fiber 1 g4%
Total Sugars 7 g
Includes Added Sugars 7 g14%
Protein 1.0 g
Calcium 19.9 mg2%
Iron 0 mg0%
Potassium 59.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium20% 450 mg
  • Calcium2% 19.9 mg
  • Potassium1% 59.9 mg

Little or none: Iron.

Ingredients

Caramel popcorn (corn syrup [corn syrup and sucrose], Popcorn, Sugar, Molasses, Vegetable oil [canola oil and/or corn oil and/or soybean oil], Baking soda, Salt, Soy lecithin, Natural vanilla flavor), Cheese popcorn (popcorn, Vegetable oil [canola oil and/or corn oil and/or soybean oil], Maltodextrin, Palm oil, Cheddar cheese [pasteurized milk, Salt, Annatto {color}, Cheese culture, Enzymes], Salt, Monosodium glutamate [msg], Whey, Natural flavor, Buttermilk, Lactic acid, Blue cheese [pasteurized milk, Salt, Cheese culture, Enzymes] spice [mustard], Yeast extract, Artificial color [including yellow 5 & yellow 6]).

Brand
Great value
Made by
Wal-Mart Stores, Inc.
Label serving
1 3/4 cup
Barcode (GTIN/UPC)
078742276106
Category
Popcorn, Peanuts, Seeds & Related Snacks
Label updated
2021-02-16

How it compares

Against other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 3 of 21,437 other records.

    leastmost
  • Total fat

    Lower than 94%

    Same value as 91 of 21,427 other records.

    leastmost
  • Iron

    Lower than 92%

    Same value as 1,614 of 21,139 other records.

    leastmost
  • Carbohydrates

    Higher than 90%

    Same value as 303 of 21,337 other records.

    leastmost
  • Protein

    Lower than 90%

    Same value as 779 of 21,424 other records.

    leastmost
  • Calories

    Lower than 89%

    Same value as 463 of 21,485 other records.

    leastmost

Questions

How many calories are in great value caramel & cheddar cheese flavored chicago style popcorn, caramel & cheddar cheese?
1 3/4 cup (28 g): 120 calories; protein: 1.0 g, carbohydrates: 20 g, fat: 3.5 g.
How much protein is in great value caramel & cheddar cheese flavored chicago style popcorn, caramel & cheddar cheese?
3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in great value caramel & cheddar cheese flavored chicago style popcorn, caramel & cheddar cheese?
67.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy429 kcal
Protein3.6 g
Total lipid (fat)12.5 g
Carbohydrate, by difference71.4 g
Fiber, total dietary3.6 g
Total Sugars25 g
Sugars, added25 g
Calcium, Ca71 mg
Iron, Fe0 mg
Potassium, K214 mg
Sodium, Na1,607 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2132956, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.