Great kitchens food company pepperoni four cheese blend and sliced pepperoni with tomato sauce on a traditional crust pizza, Pepperoni
USDA name: Pepperoni four cheese blend and sliced pepperoni with tomato sauce on a traditional crust pizza, Pepperoni
Brandedby Great kitchens food company
400 calories in 0.25 pizza (152 g). Per 100 g, protein: 11.2 g, carbohydrates: 28.9 g, fat: 11.2 g.
Great kitchens food company pepperoni four cheese blend and sliced pepperoni with tomato sauce on a traditional crust pizza, Pepperoni, 0.25 pizza (152 g)
400 calories
- Protein
- 17 g
- Carbs
- 44 g
- Fat
- 17 g
- Fiber
- 2 g
- Sugars
- 3 g
Nutrition Facts
Calories400
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium40% 910 mg
- Calcium20% 260 mg
- Iron17% 3 mg
- Potassium6% 260 mg
Ingredients
Crust (enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, Soybean oil, Contains 2% or less of: yeast, Bread crumbs [enriched wheat flour {wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid}, Sugar, Yeast, Salt], Sugar, Salt, Cultured wheat starch, Olive pomace oil, Sodium bicarbonate, Sodium aluminum phosphate, Enzymes, Ascorbic acid, Honey, L-cysteine, Citric acid), Sauce (tomato puree [water, Tomato paste], Salt, Sugar, Spice, Citric acid, Garlic powder, Onion powder), Low moisture mozzarella cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Not smoked provolone cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Pepperoni (pork and beef, Salt, Spices, Dextrose, Lactic acid starter culture, Oleoresin of paprika, Flavorings, Sodium ascorbate, Sodium nitrite, Bha [preservative], Bht [preservative], Citric acid [preservative]), Contains 2% or less of: grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, Cheese cultures, Salt, Enzymes], Powdered cellulose [anti-caking agent]), Grated romano cheese (romano cheese made from cow's milk [pasteurized cow's milk, Cheese cultures, Salt, Enzymes], Powdered cellulose [anti-caking agent]), Dehydrated garlic, Spices.
- Made by
- Great kitchens food company
- Label serving
- 0.25 pizza
- Barcode (GTIN/UPC)
- 810077470039
- Category
- Other Deli
- Label updated
- 2022-01-28
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 92%
Same value as 3 of 3,429 other records.
leastmostCarbohydrates
Higher than 90%
Same value as 0 of 3,452 other records.
leastmostCalcium
Higher than 90%
Same value as 4 of 3,424 other records.
leastmostCalories
Higher than 88%
Same value as 6 of 3,473 other records.
leastmostSodium
Higher than 87%
Same value as 3 of 3,464 other records.
leastmostProtein
Higher than 78%
Same value as 6 of 3,460 other records.
leastmost
Questions
- How many calories are in great kitchens food company pepperoni four cheese blend and sliced pepperoni with tomato sauce on a traditional crust pizza, pepperoni?
- 0.25 pizza (152 g): 400 calories; protein: 17 g, carbohydrates: 44 g, fat: 17 g.
- How much protein is in great kitchens food company pepperoni four cheese blend and sliced pepperoni with tomato sauce on a traditional crust pizza, pepperoni?
- 11.2 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in great kitchens food company pepperoni four cheese blend and sliced pepperoni with tomato sauce on a traditional crust pizza, pepperoni?
- 27.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 263 kcal |
| Protein | 11.2 g |
| Total lipid (fat) | 11.2 g |
| Carbohydrate, by difference | 28.9 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 2 g |
| Sugars, added | 1.3 g |
| Calcium, Ca | 171 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 171 mg |
| Sodium, Na | 599 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 5.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 23 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2417461, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.