Grandma's chocolate chip cookies, Chocolate chip

USDA name: Chocolate chip cookies, Chocolate chip

Brandedby Frito-Lay Company

200 calories in 1 Cookie (41 g). Per 100 g, protein: 4.9 g, carbohydrates: 61 g, fat: 24.4 g.

Serving
1
= 41 g
200KCAL

Grandma's chocolate chip cookies, Chocolate chip, 1 Cookie (41 g)

200 calories

Protein
2 g
Carbs
25 g
Fat
10 g
Fiber
0.98 g
Sugars
12 g

Nutrition Facts

Serving size1 Cookie (41 g)
Amount per serving
Calories200
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 125 mg5%
Total Carbohydrate 25 g9%
Dietary Fiber 0.98 g4%
Total Sugars 12 g
Includes Added Sugars 11 g22%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 9.8 mg1%
Iron 1.2 mg7%
Potassium 70.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron7% 1.2 mg
    • Sodium5% 125 mg
    • Potassium1% 70.1 mg
    • Calcium1% 9.8 mg

    Ingredients

    Enriched flour (bleached wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Vegetable shortening (palm and canola oil [with tbhq to preserve freshness]), Semi-sweet chocolate chips (sugar, Chocolate liquor, Cocoa butter, Dextrose, Milk fat, Soy lecithin, Natural and artificial flavors), Sugar, High fructose corn syrup, Fructose, Dairy product solids, And less than 2% of the following: molasses, Dextrose, Modified corn starch, Polydextrose, Leavening (baking soda, Ammonium bicarbonate), Propylene glycol mono- and diesters of fats and fatty acids, Mono- and diglycerides, Soy lecithin, Salt, Eggs, Caramel color, And natural and artificial flavors.

    Brand
    Grandma's
    Made by
    Frito-Lay Company
    Label serving
    1 Cookie
    Barcode (GTIN/UPC)
    028400259613
    Category
    Cookies & Biscuits
    Label updated
    2022-07-18

    How it compares

    Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 75%

      Same value as 13 of 13,055 other records.

      leastmost

    • Potassium

      Higher than 74%

      Same value as 15 of 6,714 other records.

      leastmost

    • Iron

      Higher than 73%

      Same value as 1 of 12,729 other records.

      leastmost

    • Carbohydrates

      Lower than 72%

      Same value as 6 of 13,021 other records.

      leastmost

    • Calories

      Higher than 72%

      Same value as 30 of 13,068 other records.

      leastmost

    • Sugars

      Lower than 66%

      Same value as 4 of 13,023 other records.

      leastmost

    Questions

    How many calories are in grandma's chocolate chip cookies, chocolate chip?
    1 Cookie (41 g): 200 calories; protein: 2 g, carbohydrates: 25 g, fat: 10 g.
    How much protein is in grandma's chocolate chip cookies, chocolate chip?
    4.9 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in grandma's chocolate chip cookies, chocolate chip?
    58.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy488 kcal
    Protein4.9 g
    Total lipid (fat)24.4 g
    Carbohydrate, by difference61 g
    Fiber, total dietary2.4 g
    Total Sugars29.3 g
    Sugars, added26.8 g
    Calcium, Ca24 mg
    Iron, Fe2.9 mg
    Potassium, K171 mg
    Sodium, Na305 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated9.8 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2672332, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.