Grace vegetable jamaican style turnovers patties

USDA name: Vegetable jamaican style turnovers patties

Branded

291 calories in 1 Patty (128g) Per 1 patty. Per 100 g, protein: 5.5 g, carbohydrates: 27.3 g, fat: 10.9 g.

Serving
1
= 128 g
291KCAL

Grace vegetable jamaican style turnovers patties, 1 Patty (128g) Per 1 patty

291 calories

Protein
7 g
Carbs
35 g
Fat
14 g
Fiber
4 g
Sugars
3 g

Nutrition Facts

Serving size1 Patty (128g) Per 1 patty
Amount per serving
Calories291
% Daily Value*
Total Fat 14 g18%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 611 mg27%
Total Carbohydrate 35 g13%
Dietary Fiber 4 g14%
Total Sugars 3 g
Includes Added Sugars 1 g2%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 79.4 mg6%
Iron 2 mg11%
Potassium 170 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium27% 611 mg
    • Iron11% 2 mg
    • Calcium6% 79.4 mg
    • Potassium4% 170 mg

    Ingredients

    Filling ingredients: cabbage, Water, Chick peas, Vegetable mix (corn, Carrots, Green peas, Green beans, Lima beans), Vegetable oil shortening (palm oil, Tbhq [antioxidant], Citric acid), Spinach, Food starch-modified, Soy sauce (water, Wheat, Soybean, Salt, Sodium benzoate [less than 0.1% as a preservative]), Onion, Salt, Cayenne pepper, Garlic, Spice, Crust ingredients: enriched flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Vegetable oil shortening (palm oil, Tbhq (antioxidant), Citric acid), Sugar, Salt, Spice, Calcium propionate (preservative), Sodium bicarbonate, L-cysteine (dough conditioner)

    Brand
    Grace
    Label serving
    1 Patty (128g) Per 1 patty
    Barcode (GTIN/UPC)
    0055270971222
    Category
    Frozen Prepared Sides
    Label updated
    2023-05-23

    How it compares

    Against other records in Frozen Prepared Sides, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 92%

      Same value as 0 of 768 other records.

      leastmost

    • Total fat

      Higher than 92%

      Same value as 2 of 767 other records.

      leastmost

    • Sodium

      Higher than 90%

      Same value as 1 of 766 other records.

      leastmost

    • Iron

      Higher than 86%

      Same value as 5 of 763 other records.

      leastmost

    • Fiber

      Higher than 85%

      Same value as 7 of 765 other records.

      leastmost

    • Carbohydrates

      Higher than 82%

      Same value as 0 of 766 other records.

      leastmost

    Questions

    How many calories are in grace vegetable jamaican style turnovers patties?
    1 Patty (128g) Per 1 patty: 291 calories; protein: 7 g, carbohydrates: 35 g, fat: 14 g.
    How much protein is in grace vegetable jamaican style turnovers patties?
    5.5 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
    How many net carbs are in grace vegetable jamaican style turnovers patties?
    24.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy227 kcal
    Protein5.5 g
    Total lipid (fat)10.9 g
    Carbohydrate, by difference27.3 g
    Fiber, total dietary3.1 g
    Total Sugars2.3 g
    Sugars, added0.8 g
    Calcium, Ca62 mg
    Iron, Fe1.6 mg
    Potassium, K133 mg
    Sodium, Na477 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5.5 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2567146, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.