Goya morcilla blood sausage

USDA name: Morcilla blood sausage

Brandedby Goya Foods, Inc.

150 calories in 2 oz (57 g). Per 100 g, protein: 14 g, carbohydrates: 14 g, fat: 17.5 g.

Among the other records in Frozen Sausages, Hotdogs & Brats, per 100 g: more fiber than 95%, and more vitamin C than 94%.

Compare with another food →

Serving
1
= 57 g
150KCAL
Where the calories come from

Goya morcilla blood sausage, 2 oz (57 g)

150 calories

  • Protein8 g21% of calories
  • Carbs8 g21% of calories

    incl. 1 g fiber · 1.0 g sugars

  • Fat10 g58% of calories

Nutrition Facts

Serving size2 oz (57 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 10.3 mg3%
Sodium 400 mg17%
Total Carbohydrate 8 g3%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 8 g
Calcium 19.9 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Iron4% 0.72 mg
  • Calcium2% 19.9 mg

Ingredients

Beef blood, Pork, Cooked rice [enriched grain rice (rice, Niacin, Iron [ferric orthophosphate], Thiamine [thiamine mononitrate], Folic acid), Water, Vegetable oil, Salt, Seasoning (green pepper, Flavoring, Sweet pepper, Spices), Bread (enriched bleached flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Enzyme, Folic acid), Water, Fine whole wheat flour, High fructose corn syrup, Contains less than 2% of each of the following: soybean oil, Salt, Yeast, Calcium propionate as preservative, Sodium stearoyl lactylate, Ammonium sulfate, Monoglycerides, Calcium sulfate, Ascorbic acid added as a dough conditioner, Enzymes, Azodicarbonamide, Potassium bromate, Flavoring, Salt, Isolated soy protein, Spices and natural pork casing.

Brand
Goya
Made by
Goya Foods, Inc.
Label serving
2 oz
Barcode (GTIN/UPC)
041331091510
Category
Frozen Sausages, Hotdogs & Brats
Label updated
2018-01-07

How it compares

Against other records in Frozen Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 95%

    Same value as 1 of 191 other records.

    leastmost

  • Vitamin C

    Higher than 94%

    Same value as 0 of 151 other records.

    leastmost

  • Carbohydrates

    Higher than 94%

    Same value as 0 of 217 other records.

    leastmost

  • Total fat

    Lower than 73%

    Same value as 1 of 216 other records.

    leastmost

  • Protein

    Lower than 71%

    Same value as 0 of 219 other records.

    leastmost

  • Calcium

    Higher than 69%

    Same value as 3 of 201 other records.

    leastmost

Questions

How many calories are in goya morcilla blood sausage?
2 oz (57 g): 150 calories; protein: 8 g, carbohydrates: 8 g, fat: 10 g.
How much protein is in goya morcilla blood sausage?
14 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in goya morcilla blood sausage?
12.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy263 kcal
Protein14 g
Total lipid (fat)17.5 g
Carbohydrate, by difference14 g
Fiber, total dietary1.8 g
Total Sugars1.8 g
Calcium, Ca35 mg
Iron, Fe1.3 mg
Sodium, Na702 mg
Vitamin C, total ascorbic acid4.2 mg
Vitamin A, IU175 iu
Fatty acids, total saturated6.1 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1918831, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.