Gorton's thick cut crispy battered 100% alaska pollock fillets
USDA name: Thick cut crispy battered 100% alaska pollock fillets
Brandedby Gorton's of Gloucester
180 calories in 1 fillet (84 g). 8.3 g protein, 22.6 g carbs and 9.5 g fat per 100 g.
Gorton's thick cut crispy battered 100% alaska pollock fillets, 1 fillet (84 g)
180 calories
- Protein
- 7 g
- Carbs
- 19 g
- Fat
- 8 g
- Fiber
- 1 g
- Sugars
- 2 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium20% 470 mg
- Potassium2% 110 mg
- Calcium2% 20.2 mg
Ingredients
Alaska pollock fillets, Batter coating, Vegetable oil. Alaska pollock fillets - alaska pollock, Sodium tripolyphosphate (to retain moisture). Batter coating - water, Rice flour, Wheat flour, Tapioca dextrin, Salt, Whey, Onion powder, Baking powder (baking soda, Sodium aluminum phosphate), Dextrose, Sugar, Sunflower lecithin, Xanthan gum, Yeast, Spice, Natural flavor. Vegetable oil - cottonseed and/or canola oil, Rosemary extract (to protect flavor).
- Brand
- Gorton's
- Made by
- Gorton's of Gloucester
- Label serving
- 1 fillet
- Barcode (GTIN/UPC)
- 044400157803
- Category
- Fish & Seafood
- Label updated
- 2020-09-05
How it compares
Against the 1242 foods in Fish & Seafood, per 100 g.
Carbohydrates
Higher than 97%
leastmostFiber
Higher than 93%
leastmostProtein
Lower than 88%
leastmostPotassium
Lower than 84%
leastmostCalories
Higher than 81%
leastmostSugars
Higher than 78%
leastmost
Questions
- How many calories are in gorton's thick cut crispy battered 100% alaska pollock fillets?
- 1 fillet (84 g) has 180 calories, 7 g of protein, 19 g of carbohydrates and 8 g of fat.
- How much protein is in gorton's thick cut crispy battered 100% alaska pollock fillets?
- 8.3 g per 100 g, which is 16% of its calories.
- How many net carbs are in gorton's thick cut crispy battered 100% alaska pollock fillets?
- 21.4 g per 100 g: 22.6 g of carbohydrates minus 1.2 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 214 kcal |
| Protein | 8.3 g |
| Total lipid (fat) | 9.5 g |
| Carbohydrate, by difference | 22.6 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 2.4 g |
| Calcium, Ca | 24 mg |
| Potassium, K | 131 mg |
| Sodium, Na | 560 mg |
| Fatty acids, total saturated | 2.4 g |
| Fatty acids, total monounsaturated | 1.8 g |
| Fatty acids, total polyunsaturated | 5.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 30 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2289095, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.