Gorton's classic seasonings skillet crisp lightly battered tilapia, Classic seasonings

USDA name: Classic seasonings skillet crisp lightly battered tilapia, Classic seasonings

Brandedby Gorton's of Gloucester

180 calories in 1 fillet (95 g). Per 100 g, protein: 11.6 g, carbohydrates: 16.8 g, fat: 8.4 g.

Serving
1
= 95 g
180KCAL

Gorton's classic seasonings skillet crisp lightly battered tilapia, Classic seasonings, 1 fillet (95 g)

180 calories

Protein
11 g
Carbs
16 g
Fat
8 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size1 fillet (95 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 24.7 mg8%
Sodium 370 mg16%
Total Carbohydrate 16 g6%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 11 g
Calcium 14.3 mg1%
Iron 0 mg0%
Potassium 219 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium16% 370 mg
  • Potassium5% 219 mg
  • Calcium1% 14.3 mg

Little or none: Iron.

Ingredients

Tilapia fillets, Batter coating, Vegetable oil. Tilapia fillets batter coating wheat flour, Modified corn starch, Water, Tapioca dextrin, Butter (cream, Salt), Salt, Sugar, Spices, Maltodextrin, Nonfat milk, Dehydrated lemon peel, Citric acid, Natural flavor, Baking powder (baking soda, Sodium aluminum phosphate), Xanthan gum. Vegetable oil canola and/or soybean oil.

Brand
Gorton's
Made by
Gorton's of Gloucester
Label serving
1 fillet
Barcode (GTIN/UPC)
044400153607
Category
Frozen Fish & Seafood
Label updated
2020-09-21

How it compares

Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 89%

    Same value as 6 of 3,684 other records.

    leastmost

  • Fiber

    Higher than 88%

    Same value as 39 of 3,661 other records.

    leastmost

  • Carbohydrates

    Higher than 84%

    Same value as 1 of 3,751 other records.

    leastmost

  • Protein

    Lower than 80%

    Same value as 0 of 3,765 other records.

    leastmost

  • Calories

    Higher than 80%

    Same value as 2 of 3,772 other records.

    leastmost

  • Total fat

    Higher than 80%

    Same value as 0 of 3,768 other records.

    leastmost

Questions

How many calories are in gorton's classic seasonings skillet crisp lightly battered tilapia, classic seasonings?
1 fillet (95 g): 180 calories; protein: 11 g, carbohydrates: 16 g, fat: 8 g.
How much protein is in gorton's classic seasonings skillet crisp lightly battered tilapia, classic seasonings?
11.6 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
How many net carbs are in gorton's classic seasonings skillet crisp lightly battered tilapia, classic seasonings?
15.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy189 kcal
Protein11.6 g
Total lipid (fat)8.4 g
Carbohydrate, by difference16.8 g
Fiber, total dietary1.1 g
Total Sugars2.1 g
Calcium, Ca15 mg
Iron, Fe0 mg
Potassium, K231 mg
Sodium, Na389 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.6 g
Fatty acids, total monounsaturated2.1 g
Fatty acids, total polyunsaturated4.2 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2389756, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.