Good & gather lemon basil pesto tortellini salad, Lemon basil pesto tortellini

USDA name: Lemon basil pesto tortellini salad, Lemon basil pesto tortellini

Brandedby Target Stores

430 calories in 2/3 cup (133 g). Per 100 g, protein: 12 g, carbohydrates: 30.1 g, fat: 18.1 g.

Among the other records in Deli Salads, per 100 g: more calcium than 96%, and more carbohydrates than 93%.

Compare with another food →

Serving
1
= 133 g
430KCAL
Where the calories come from

Good & gather lemon basil pesto tortellini salad, Lemon basil pesto tortellini, 2/3 cup (133 g)

430 calories

  • Protein16 g15% of calories
  • Carbs40 g36% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat24 g49% of calories

Nutrition Facts

Serving size2/3 cup (133 g)
Amount per serving
Calories430
% Daily Value*
Total Fat 24 g31%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 39.9 mg13%
Sodium 700 mg30%
Total Carbohydrate 40 g15%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 16 g
Vitamin D 0 mcg0%
Calcium 200 mg15%
Iron 1.8 mg10%
Potassium 70.5 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium30% 700 mg
  • Calcium15% 200 mg
  • Iron10% 1.8 mg
  • Potassium1% 70.5 mg

Ingredients

Tortellini (pasta [durum semolina, Water, Egg white, Liquid whole egg], Filling (ricotta cheese {whey, Milk, Bacterial culture, Citric acid, Salt}, Toasted wheat crumbs {wheat flour, Sugar, Yeast, Salt, Parmesan and romano cheese {cow's milk, Salt, Calcium chloride, Lipase, Microbial enzymes, Bacterial culture, Cellulose}, Salt, Parsley), Pesto (basil, Canola oil), Parmesan cheese (milk, Salt, Lipase, Microbial enzymes, Bacterial culture, Cellulose), Water, Canola oil, White wine vinegar, White vinegar, Basil, Garlic, Sea salt, Lemon juice concentrate, Citric acid, Lemon extract (ethyl alcohol, Natural flavor), Spices.

Brand
Good & gather
Made by
Target Stores
Label serving
2/3 cup
Barcode (GTIN/UPC)
085239046197
Category
Deli Salads
Label updated
2023-07-04

How it compares

Against other records in Deli Salads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 96%

    Same value as 5 of 1,257 other records.

    leastmost

  • Carbohydrates

    Higher than 93%

    Same value as 0 of 1,272 other records.

    leastmost

  • Sugars

    Lower than 93%

    Same value as 0 of 1,278 other records.

    leastmost

  • Calories

    Higher than 92%

    Same value as 0 of 1,282 other records.

    leastmost

  • Protein

    Higher than 88%

    Same value as 0 of 1,277 other records.

    leastmost

  • Iron

    Higher than 82%

    Same value as 1 of 1,259 other records.

    leastmost

Questions

How many calories are in good & gather lemon basil pesto tortellini salad, lemon basil pesto tortellini?
2/3 cup (133 g): 430 calories; protein: 16 g, carbohydrates: 40 g, fat: 24 g.
How much protein is in good & gather lemon basil pesto tortellini salad, lemon basil pesto tortellini?
12 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in good & gather lemon basil pesto tortellini salad, lemon basil pesto tortellini?
30.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy323 kcal
Protein12 g
Total lipid (fat)18.1 g
Carbohydrate, by difference30.1 g
Fiber, total dietary0 g
Total Sugars0.75 g
Sugars, added0 g
Calcium, Ca150 mg
Iron, Fe1.4 mg
Potassium, K53 mg
Sodium, Na526 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated4.5 g
Fatty acids, total trans0 g
Cholesterol30 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2624850, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.