Gonnella Baking Company yeast dinner rolls

USDA name: Yeast dinner rolls

Brandedby Gonnella Baking Company

140 calories in 1 roll (51 g). Per 100 g, protein: 7.8 g, carbohydrates: 52.9 g, fat: 2.9 g.

Among the other records in Breads & Buns, per 100 g: more sugars than 88%, and less iron than 79%.

Compare with another food →

Serving
1
= 51 g
140KCAL
Where the calories come from

Gonnella Baking Company yeast dinner rolls, 1 roll (51 g)

140 calories

  • Protein4 g12% of calories
  • Carbs27 g79% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat1.5 g10% of calories

Nutrition Facts

Serving size1 roll (51 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 250 mg11%
Total Carbohydrate 27 g10%
Dietary Fiber 1 g4%
Total Sugars 5 g
Includes Added Sugars 5 g10%
Protein 4 g
Calcium 49 mg4%
Iron 1.0 mg6%
Potassium 38.3 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 078296510527 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium11% 250 mg
  • Iron6% 1.0 mg
  • Calcium4% 49 mg
  • Potassium1% 38.3 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Sugar, Contains less than 2% of yeast, Soybean oil, Salt, Maltodextrin, Honey, Cultured wheat sponge, Monocalcium phosphate, Calcium sulfate, Ammonium chloride, Ammonium sulfate, Calcium peroxide, Mono- and diglycerides, Datem, Xanthan gum, Sodium stearoyl lactylate, Ascorbic acid, Wheat gluten, Enzymes, Calcium propionate (preservative), Soy lecithin.

Made by
Gonnella Baking Company
Label serving
1 roll
Barcode (GTIN/UPC)
078296510527
Category
Breads & Buns
Label updated
2021-03-23

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 88%

    Same value as 2 of 9,979 other records.

    leastmost
  • Iron

    Lower than 79%

    Same value as 10 of 9,891 other records.

    leastmost
  • Potassium

    Lower than 77%

    Same value as 47 of 5,633 other records.

    leastmost
  • Protein

    Lower than 71%

    Same value as 21 of 9,990 other records.

    leastmost
  • Carbohydrates

    Higher than 71%

    Same value as 56 of 9,991 other records.

    leastmost
  • Fiber

    Lower than 66%

    Same value as 388 of 9,963 other records.

    leastmost

Questions

How many calories are in gonnella baking company yeast dinner rolls?
1 roll (51 g): 140 calories; protein: 4 g, carbohydrates: 27 g, fat: 1.5 g.
How much protein is in gonnella baking company yeast dinner rolls?
7.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in gonnella baking company yeast dinner rolls?
50.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy275 kcal
Protein7.8 g
Total lipid (fat)2.9 g
Carbohydrate, by difference52.9 g
Fiber, total dietary2 g
Total Sugars9.8 g
Sugars, added9.8 g
Calcium, Ca96 mg
Iron, Fe2 mg
Potassium, K75 mg
Sodium, Na490 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1953380, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.