Gold Standard Baking, Inc. croissant rolls with cream cheese icing, Cinnamon

USDA name: Croissant rolls with cream cheese icing, Cinnamon

Brandedby Gold Standard Baking, Inc.

440 calories in 1 roll (114 g). Per 100 g, protein: 4.4 g, carbohydrates: 57.9 g, fat: 14.9 g.

Serving
1
= 114 g
440KCAL

Gold Standard Baking, Inc. croissant rolls with cream cheese icing, Cinnamon, 1 roll (114 g)

440 calories

Protein
5 g
Carbs
66 g
Fat
17 g
Fiber
2.1 g
Sugars
35 g

Nutrition Facts

Serving size1 roll (114 g)
Amount per serving
Calories
440
% Daily Value*
Total Fat 17 g22%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 280 mg12%
Total Carbohydrate 66 g24%
Dietary Fiber 2.1 g7%
Total Sugars 35 g
Includes Added Sugars 35 g70%
Protein 5 g
Calcium 272 mg21%
Iron 2 mg11%
Potassium 98 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)19% 3 mg
  • Riboflavin (B2)15% 0.2 mg
  • Folate15% 60.4 µg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Calcium21% 272 mg
  • Sodium12% 280 mg
  • Iron11% 2 mg
  • Potassium2% 98 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Sugar, Water, Margarine [palm oil, Water, Soybean oil, Sugar, Soy lecithin, Mono & diglycerides, Potassium sorbate and citric acid (preservatives), Natural and artificial flavors, Beta carotene, Vitamin a palmitate], Soybean oil, Cream cheese icing [sugar, Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Carob bean gum), Palm oil, Corn starch, Artificial flavor, Beta carotene (color), Citric acid, Dextrose, Modified corn starch, Mono and diglycerides, Polysorbate 60, Potassium sorbate (preservative), Propylene glycol, Salt, Soybean oil, Water], Cinnamon, Contains 2% or less of the following: corn starch, Yeast, Calcium carbonate, Calcium sulfate, Agar, Dextrose, Disodium phosphate, Locust bean gum, Salt, Whey, Palm oil, Corn syrup, Calcium propionate and potassium sorbate (preservatives), Artificial flavors, Ascorbic acid, Calcium phosphate, Enzymes.

Made by
Gold Standard Baking, Inc.
Label serving
1 roll
Barcode (GTIN/UPC)
087745065402
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2021-03-23

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 98%

    Same value as 2 of 9,030 other records.

    leastmost
  • Carbohydrates

    Higher than 72%

    Same value as 71 of 9,105 other records.

    leastmost
  • Total fat

    Lower than 70%

    Same value as 6 of 9,155 other records.

    leastmost
  • Sodium

    Lower than 68%

    Same value as 46 of 9,138 other records.

    leastmost
  • Fiber

    Higher than 66%

    Same value as 675 of 9,102 other records.

    leastmost
  • Protein

    Higher than 66%

    Same value as 3 of 9,133 other records.

    leastmost

Questions

How many calories are in gold standard baking, inc. croissant rolls with cream cheese icing, cinnamon?
1 roll (114 g): 440 calories; protein: 5 g, carbohydrates: 66 g, fat: 17 g.
How much protein is in gold standard baking, inc. croissant rolls with cream cheese icing, cinnamon?
4.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in gold standard baking, inc. croissant rolls with cream cheese icing, cinnamon?
56.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
Energy386 kcal
Protein4.4 g
Total lipid (fat)14.9 g
Carbohydrate, by difference57.9 g
Fiber, total dietary1.8 g
Total Sugars30.7 g
Sugars, added30.7 g
Calcium, Ca239 mg
Iron, Fe1.8 mg
Potassium, K86 mg
Sodium, Na246 mg
Thiamin0 mg
Riboflavin0.17 mg
Niacin2.6 mg
Folate, total53 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2487847, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.