Godiva caramel nut brownie dessert truffles

USDA name: Caramel nut brownie dessert truffles

Brandedby Godiva Chocolatier, Inc.

190 calories in 4 pieces (42 g). Per 100 g, protein: 2.4 g, carbohydrates: 59.5 g, fat: 23.8 g.

Serving
1
= 42 g
190KCAL

Godiva caramel nut brownie dessert truffles, 4 pieces (42 g)

190 calories

Protein
1.0 g
Carbs
25 g
Fat
10 g
Fiber
2 g
Sugars
17 g

Nutrition Facts

Serving size4 pieces (42 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 44.9 mg2%
Total Carbohydrate 25 g9%
Dietary Fiber 2 g7%
Total Sugars 17 g
Protein 1.0 g
Calcium 20.2 mg2%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron8% 1.4 mg
    • Sodium2% 44.9 mg
    • Calcium2% 20.2 mg

    Ingredients

    Sugar, Heavy cream, Corn syrup, Unsweetened chocolate processed with alkali, High fructose corn syrup, Sorbitol, Cocoa butter, Butter oil, Glycerin, Natural flavor, Baking soda, Caramel, Hazelnuts, Emulsifier (soy lecithin), Butter (salted), Natural flavor (soy), Caramel color.

    Brand
    Godiva
    Made by
    Godiva Chocolatier, Inc.
    Label serving
    4 pieces
    Barcode (GTIN/UPC)
    031290097494
    Category
    Chocolate
    Label updated
    2017-07-14

    How it compares

    Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 95%

      Same value as 47 of 10,317 other records.

      leastmost

    • Calories

      Lower than 84%

      Same value as 60 of 10,339 other records.

      leastmost

    • Total fat

      Lower than 80%

      Same value as 36 of 10,327 other records.

      leastmost

    • Calcium

      Lower than 75%

      Same value as 97 of 9,957 other records.

      leastmost

    • Sugars

      Lower than 70%

      Same value as 19 of 10,276 other records.

      leastmost

    • Fiber

      Higher than 68%

      Same value as 139 of 10,151 other records.

      leastmost

    Questions

    How many calories are in godiva caramel nut brownie dessert truffles?
    4 pieces (42 g): 190 calories; protein: 1.0 g, carbohydrates: 25 g, fat: 10 g.
    How much protein is in godiva caramel nut brownie dessert truffles?
    2.4 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
    How many net carbs are in godiva caramel nut brownie dessert truffles?
    54.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy452 kcal
    Protein2.4 g
    Total lipid (fat)23.8 g
    Carbohydrate, by difference59.5 g
    Fiber, total dietary4.8 g
    Total Sugars40.5 g
    Calcium, Ca48 mg
    Iron, Fe3.4 mg
    Sodium, Na107 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU238 iu
    Fatty acids, total saturated14.3 g
    Fatty acids, total trans0 g
    Cholesterol24 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2103191, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.