Godiva assorted truffles & caramels
USDA name: Assorted truffles & caramels
Brandedby Godiva Chocolatier, Inc.
180 calories in 4 pieces (39 g). Per 100 g, protein: 5.1 g, carbohydrates: 51.3 g, fat: 28.2 g.
Godiva assorted truffles & caramels, 4 pieces (39 g)
180 calories
- Protein
- 2 g
- Carbs
- 20 g
- Fat
- 11 g
- Fiber
- 1 g
- Sugars
- 16 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron6% 1.1 mg
- Calcium3% 40.2 mg
- Sodium2% 40.2 mg
Ingredients
Heavy cream, Sweetened condensed milk, Evaporated milk (vitamin d3), Sugar, Brown sugar, High fructose corn syrup, Butter (unsalted), Cocoa butter, Corn syrup, Unsweetened chocolate processed with alkali, Milk powder, Unsweetened chocolate, Invert sugar, Skim milk powder, Partially hydrogenated palm kernel oil, Sea salt, Sorbitol, Skim milk, Natural flavor, Butter oil, Vegetable oil (palm), Butter (salted), Emulsifier (soy lecithin), Natural & artificial flavor, Water, Salt, Almonds, Antioxidant (tocopherols), Vanilla powder, Corn starch, Milk.
- Brand
- Godiva
- Made by
- Godiva Chocolatier, Inc.
- Label serving
- 4 pieces
- Barcode (GTIN/UPC)
- 031290102761
- Category
- Candy
- Label updated
- 2018-09-06
How it compares
Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 96%
Same value as 4 of 22,334 other records.
leastmostIron
Higher than 90%
Same value as 23 of 15,292 other records.
leastmostSugars
Lower than 90%
Same value as 15 of 22,301 other records.
leastmostTotal fat
Higher than 90%
Same value as 7 of 22,402 other records.
leastmostCalcium
Higher than 86%
Same value as 44 of 15,341 other records.
leastmostCalories
Higher than 80%
Same value as 78 of 22,500 other records.
leastmost
Questions
- How many calories are in godiva assorted truffles & caramels?
- 4 pieces (39 g): 180 calories; protein: 2 g, carbohydrates: 20 g, fat: 11 g.
- How much protein is in godiva assorted truffles & caramels?
- 5.1 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in godiva assorted truffles & caramels?
- 48.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Russell stover raspberry, Truffle, Mint, Caramel assorted chocolate candy & dark chocolates, Raspberry, Truffle, Mint, Caramel
- Dove assorted chocolates, Creamy caramels, Milk chocolate truffle hearts, Dark chocolate truffle hearts
- Lindt assorted chocolate truffles, Dark caramel sea salt; Milk sea salt; Milk caramel
- Elmer chocolate assorted chocolates, Caramel, Strawberry creme, Orange creme, Cocoa truffle
- Elmer chocolate assorted chocolates, Caramel, Strawberry creme, Orange creme, Cocoa truffle
- Elmer chocolate assorted chocolates, Caramel, Strawberry creme, Orange creme, Cocoa truffle
- Elmer chocolate assorted chocolates, Caramel, Strawberry creme, Orange creme, Cocoa truffle
- Elmer chocolate assorted chocolates, Caramel strawberry creme orange creme cocoa truffle chocolate caramel
All 14 reported nutrients, per 100 g+
| Energy | 462 kcal |
| Protein | 5.1 g |
| Total lipid (fat) | 28.2 g |
| Carbohydrate, by difference | 51.3 g |
| Fiber, total dietary | 2.6 g |
| Total Sugars | 41 g |
| Calcium, Ca | 103 mg |
| Iron, Fe | 2.8 mg |
| Sodium, Na | 103 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 256 iu |
| Fatty acids, total saturated | 17.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 26 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2087707, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.