Go veggie pasteurized process cheese food alternative, Cheddar & pepper jack shreds, Cheddar & pepper jack shreds

USDA name: Pasteurized process cheese food alternative, Cheddar & pepper jack shreds, Cheddar & pepper jack shreds

Brandedby Galaxy Nutritional Foods, Inc.

60 calories in 1/4 cup (28 g). Per 100 g, protein: 21.4 g, carbohydrates: 3.6 g, fat: 14.3 g.

Among the other records in Cheese, per 100 g: more iron than 99%, and more vitamin C than 97%.

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Serving
1
= 28 g
60KCAL
Where the calories come from

Go veggie pasteurized process cheese food alternative, Cheddar & pepper jack shreds, Cheddar & pepper jack shreds, 1/4 cup (28 g)

60 calories

  • Protein6 g37% of calories
  • Carbs1.0 g6% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat4 g56% of calories

Nutrition Facts

Serving size1/4 cup (28 g)
Amount per serving
Calories
60
% Daily Value*
Total Fat 4 g5%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 280 mg12%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 6 g
Calcium 300 mg23%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 077172667720 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin B1250% 1.2 µg
  • Vitamin B624% 0.4 mg
  • Riboflavin (B2)8% 0.1 mg
  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Calcium23% 300 mg
  • Sodium12% 280 mg
  • Iron6% 1.1 mg

Ingredients

Soy base (filtered water, Isolated soy protein), Casein* (a dried skim milk protein), Canola oil, Modified food starch, Salt, Jalapeno peppers, Contains 2% or less of rice flour, Tapioca starch, Sodium polyphosphate, Enzyme-modified cheese flavor* (cultured milk, Salt, Enzymes, Calcium chloride), Tricalcium phosphate, Natural flavor, Sodium phosphate, Red bell peppers, Butterfat*, Sorbic acid (preservative), Dried yeast, Carrageenan, Sodium citrate, Lactic acid, Citric acid, Food color (carotenal and titanium dioxide), Vitamin a plamitate, Vitamin c, Ferric orthophosphate, Vitamin b12, Vitamin d3, Folic acid, Vitamin b6, Riboflavin (vitamin b2), Vitamin e, Potato starch and powdered cellulose added to prevent caking, Natamycin (a natural mold inhibitor).

Brand
Go veggie
Made by
Galaxy Nutritional Foods, Inc.
Label serving
1/4 cup
Barcode (GTIN/UPC)
077172667720
Category
Cheese
Label updated
2020-04-26

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 99%

    Same value as 38 of 16,255 other records.

    leastmost
  • Vitamin C

    Higher than 97%

    Same value as 57 of 7,619 other records.

    leastmost
  • Calcium

    Higher than 95%

    Same value as 128 of 16,627 other records.

    leastmost
  • Calories

    Lower than 88%

    Same value as 167 of 16,793 other records.

    leastmost
  • Total fat

    Lower than 87%

    Same value as 252 of 16,767 other records.

    leastmost
  • Sodium

    Higher than 83%

    Same value as 144 of 16,740 other records.

    leastmost

Questions

How many calories are in go veggie pasteurized process cheese food alternative, cheddar & pepper jack shreds, cheddar & pepper jack shreds?
1/4 cup (28 g): 60 calories; protein: 6 g, carbohydrates: 1.0 g, fat: 4 g.
How much protein is in go veggie pasteurized process cheese food alternative, cheddar & pepper jack shreds, cheddar & pepper jack shreds?
21.4 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
How many net carbs are in go veggie pasteurized process cheese food alternative, cheddar & pepper jack shreds, cheddar & pepper jack shreds?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 20 reported nutrients, per 100 g+
Energy214 kcal
Protein21.4 g
Total lipid (fat)14.3 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca1,071 mg
Iron, Fe3.9 mg
Sodium, Na1,000 mg
Vitamin C, total ascorbic acid4.3 mg
Riboflavin0.36 mg
Vitamin B-61.4 mg
Vitamin B-124.3 µg
Vitamin A, IU3,571 iu
Vitamin D (D2 + D3), International Units357 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated7.1 g
Fatty acids, total polyunsaturated3.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2012124, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.