Go-Gurt Protein Berry and Strawberry Kiwi Yogurt Tubes 16 Count

Brandedby General mills sales inc.

50 calories in 3 tubes (56 g). Per 100 g, protein: 7.1 g, carbohydrates: 12.5 g, fat: 0.89 g.

Serving
1
= 56 g
50KCAL

Go-Gurt Protein Berry and Strawberry Kiwi Yogurt Tubes 16 Count, 3 tubes (56 g)

50 calories

Protein
4 g
Carbs
7 g
Fat
0.5 g
Fiber
0 g
Sugars
6 g

Nutrition Facts

Serving size3 tubes (56 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 25.2 mg1%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 6 g
Includes Added Sugars 4 g8%
Protein 4 g
Vitamin D 1.1 mcg6%
Calcium 130 mg10%
Iron 0 mg0%
Potassium 100 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin D6% 1.1 µg
  • Vitamin A3% 30.2 µg

minerals

% of the Daily Value in this serving

  • Calcium10% 130 mg
  • Potassium2% 100 mg
  • Sodium1% 25.2 mg

Little or none: Iron.

Ingredients

Berry Ingredients: Grade A Reduced Fat Milk, Ultrafiltered Skim Milk, Sugar. Contains 1% or less of: Kosher Gelatin, Modified Food Starch, Fruit and Vegetable Juice (for color), Tricalcium Phosphate, Potassium Sorbate Added to Maintain Freshness, Natural Flavor, Carrageenan, Yogurt Cultures (L. bulgaricus, S. thermophilus), Vitamin A Acetate, Vitamin D3.Strawberry Kiwi Ingredients: Grade A Reduced Fat Milk, Ultrafiltered Skim Milk, Sugar. Contains 1% or less of: Kosher Gelatin, Modified Food Starch, Natural Flavor, Tricalcium Phosphate, Vegetable Juice (for color), Potassium Sorbate Added to Maintain Freshness, Carrageenan, Yogurt Cultures (L. bulgaricus, S. thermophilus), Vitamin A Acetate, Vitamin D3.

Brand
Go-Gurt
Made by
General mills sales inc.
Label serving
3 tubes
Barcode (GTIN/UPC)
00070470224114
Category
Yogurt/Yogurt Substitutes
Label updated
2025-10-15

How it compares

Against other records in Yogurt/Yogurt Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 86%

    Same value as 1 of 535 other records.

    leastmost

  • Potassium

    Higher than 80%

    Same value as 2 of 437 other records.

    leastmost

  • Protein

    Higher than 76%

    Same value as 1 of 538 other records.

    leastmost

  • Sodium

    Lower than 66%

    Same value as 7 of 537 other records.

    leastmost

  • Total fat

    Lower than 61%

    Same value as 3 of 537 other records.

    leastmost

  • Carbohydrates

    Lower than 60%

    Same value as 1 of 536 other records.

    leastmost

Questions

How many calories are in go-gurt protein berry and strawberry kiwi yogurt tubes 16 count?
3 tubes (56 g): 50 calories; protein: 4 g, carbohydrates: 7 g, fat: 0.5 g.
How much protein is in go-gurt protein berry and strawberry kiwi yogurt tubes 16 count?
7.1 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
How many net carbs are in go-gurt protein berry and strawberry kiwi yogurt tubes 16 count?
12.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy89 kcal
Protein7.1 g
Total lipid (fat)0.89 g
Carbohydrate, by difference12.5 g
Fiber, total dietary0 g
Total Sugars10.7 g
Sugars, added7.1 g
Calcium, Ca232 mg
Iron, Fe0 mg
Potassium, K179 mg
Sodium, Na45 mg
Vitamin A, RAE54 µg
Vitamin D (D2 + D3)2 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol9 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2746040, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.