Glicks chocolate graham cracker pie crust, Chocolate graham cracker

USDA name: Chocolate graham cracker pie crust, Chocolate graham cracker

Brandedby Glicks Food Corp.

100 calories in 1/8 crust (21 g). Per 100 g, protein: 4.8 g, carbohydrates: 66.7 g, fat: 21.4 g.

Serving
1
= 21 g
100KCAL

Glicks chocolate graham cracker pie crust, Chocolate graham cracker, 1/8 crust (21 g)

100 calories

Protein
1.0 g
Carbs
14 g
Fat
4.5 g
Fiber
0 g
Sugars
7 g

Nutrition Facts

Serving size1/8 crust (21 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 130 mg6%
Total Carbohydrate 14 g5%
Dietary Fiber 0 g0%
Total Sugars 7 g
Includes Added Sugars 7 g14%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 19.9 mg2%
Iron 0.8 mg4%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium6% 130 mg
    • Iron4% 0.8 mg
    • Calcium2% 19.9 mg
    • Potassium1% 30 mg

    Ingredients

    Chocolate cookie crumbs (enriched flour [wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid], Sugar, Cocoa [processed with alkali], Palm oil, High fructose corn syrup, Sodium bicarbonate, Salt, Unsweetened chocolate, Vanillin), Vegetable shortening (hydrogenated palm kernel oil, Palm oil, Canola oil), Sugar, Contains 2% or less of: calcium silicate, Corn starch.

    Brand
    Glicks
    Made by
    Glicks Food Corp.
    Label serving
    1/8 crust
    Barcode (GTIN/UPC)
    840762018024
    Category
    Crusts & Dough
    Label updated
    2023-07-03

    How it compares

    Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Higher than 96%

      Same value as 0 of 1,381 other records.

      leastmost

    • Carbohydrates

      Higher than 94%

      Same value as 29 of 1,406 other records.

      leastmost

    • Calcium

      Higher than 92%

      Same value as 11 of 1,352 other records.

      leastmost

    • Calories

      Higher than 91%

      Same value as 31 of 1,409 other records.

      leastmost

    • Total fat

      Higher than 78%

      Same value as 52 of 1,406 other records.

      leastmost

    • Sugars

      Higher than 74%

      Same value as 23 of 1,401 other records.

      leastmost

    Questions

    How many calories are in glicks chocolate graham cracker pie crust, chocolate graham cracker?
    1/8 crust (21 g): 100 calories; protein: 1.0 g, carbohydrates: 14 g, fat: 4.5 g.
    How much protein is in glicks chocolate graham cracker pie crust, chocolate graham cracker?
    4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in glicks chocolate graham cracker pie crust, chocolate graham cracker?
    66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 17 reported nutrients, per 100 g+
    Energy476 kcal
    Protein4.8 g
    Total lipid (fat)21.4 g
    Carbohydrate, by difference66.7 g
    Fiber, total dietary0 g
    Total Sugars33.3 g
    Sugars, added33.3 g
    Calcium, Ca95 mg
    Iron, Fe3.8 mg
    Potassium, K143 mg
    Sodium, Na619 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated14.3 g
    Fatty acids, total monounsaturated4.8 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2652721, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.