Ginger evans, Oatmeal creme pies

Brandedby The Moran Group Incorporated

150 calories in 1.15 oz (33 g). Per 100 g, protein: 3 g, carbohydrates: 63.6 g, fat: 18.2 g.

Among the other records in Cookies & Biscuits, per 100 g: more sodium than 91%, and less protein than 88%.

Compare with another food →

Serving
1
= 33 g
150KCAL
Where the calories come from

Ginger evans, Oatmeal creme pies, 1.15 oz (33 g)

150 calories

  • Protein1.0 g3% of calories
  • Carbs21 g56% of calories

    incl. 0.99 g fiber · 10 g sugars

  • Fat6 g36% of calories

The nutrients listed account for 95% of the calories.

Nutrition Facts

Serving size1.15 oz (33 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 150 mg7%
Total Carbohydrate 21 g8%
Dietary Fiber 0.99 g4%
Total Sugars 10 g
Protein 1.0 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 051933344594 · We may earn a commission

Ingredients

Unbleached enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Palm oil, Sugar, High fructose corn syrup, Water, Dextrose, Corn syrup, Raisin paste, Glycerine, Contains 2% or less of each of the following: leavening (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate, Ammonium bicarbonate), Fine crushed whole oats, Modified corn starch, Mono- and diglycerides, Caramel color, Sodium stearoyl lactylate, Salt, Cocoa,Molasses, Artificial flavors,Wheat starch, Spices, Polysorbate 60, Monoglycerides, Datem, Soy lecithin,Citric acid, Xanthan gum, Propylene glycol alginate, Sorbic acid and potassium sorbate (to retard spoilage).

Brand
Ginger evans
Made by
The Moran Group Incorporated
Label serving
1.15 oz
Barcode (GTIN/UPC)
051933344594
Category
Cookies & Biscuits
Label updated
2020-07-29

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 91%

    Same value as 12 of 12,875 other records.

    leastmost

  • Protein

    Lower than 88%

    Same value as 227 of 12,884 other records.

    leastmost

  • Carbohydrates

    Lower than 63%

    Same value as 83 of 12,860 other records.

    leastmost

  • Sugars

    Lower than 62%

    Same value as 68 of 12,866 other records.

    leastmost

  • Total fat

    Lower than 58%

    Same value as 112 of 12,894 other records.

    leastmost

  • Fiber

    Higher than 55%

    Same value as 273 of 12,742 other records.

    leastmost

Questions

How many calories are in ginger evans, oatmeal creme pies?
1.15 oz (33 g): 150 calories; protein: 1.0 g, carbohydrates: 21 g, fat: 6 g.
How much protein is in ginger evans, oatmeal creme pies?
3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in ginger evans, oatmeal creme pies?
60.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy455 kcal
Protein3 g
Total lipid (fat)18.2 g
Carbohydrate, by difference63.6 g
Fiber, total dietary3 g
Total Sugars30.3 g
Calcium, Ca0 mg
Iron, Fe2.2 mg
Sodium, Na455 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated10.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2055472, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.