Ginger evans bakery chocolate bliss bundt cake

USDA name: Chocolate bliss bundt cake

Brandedby The Moran Group Incorporated

230 calories in 1 slice (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 50.9 g, fat: 21.1 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more protein than 81%, and more sodium than 75%.

Compare with another food →

Serving
1
= 57 g
230KCAL
Where the calories come from

Ginger evans bakery chocolate bliss bundt cake, 1 slice (57 g)

230 calories

  • Protein3 g5% of calories
  • Carbs29 g49% of calories

    incl. 1 g fiber · 19 g sugars

  • Fat12 g46% of calories

Nutrition Facts

Serving size1 slice (57 g)
Amount per serving
Calories230
% Daily Value*
Total Fat 12 g15%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 39.9 mg13%
Sodium 210 mg9%
Total Carbohydrate 29 g11%
Dietary Fiber 1 g4%
Total Sugars 19 g
Protein 3 g
Calcium 19.9 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Iron6% 1.1 mg
  • Calcium2% 19.9 mg

Ingredients

Sugar, Enriched bleached wheat flour (flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Whole eggs, Liquid soybean oil, Water, Cocoa processed with alkali, Modified corn starch, Corn syrup, Contains 2% or less of each: belgian chocolate liquor, Salt, Whey (milk), Baking soda, Sodium aluminum phosphate, Mono and diglycerides, Potassium sorbate and sodium propionate (preservatives), Vital wheat gluten, Sorbitan monostearate, Calcium acetate, Calcium sulfate, Calcium carbonate, Nonfat milk, Xanthan gum, Agar, Locust bean gum, Guar gum, Polysorbate 60, Natural and artificial flavors, Soy lecithin, Sodium stearoyl lactylate.

Brand
Ginger evans bakery
Made by
The Moran Group Incorporated
Label serving
1 slice
Barcode (GTIN/UPC)
051933341548
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-10-06

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 81%

    Same value as 270 of 9,073 other records.

    leastmost

  • Sodium

    Higher than 75%

    Same value as 49 of 9,078 other records.

    leastmost

  • Total fat

    Higher than 70%

    Same value as 107 of 9,094 other records.

    leastmost

  • Iron

    Higher than 70%

    Same value as 173 of 8,986 other records.

    leastmost

  • Fiber

    Higher than 66%

    Same value as 672 of 9,045 other records.

    leastmost

  • Calories

    Higher than 62%

    Same value as 120 of 9,102 other records.

    leastmost

Questions

How many calories are in ginger evans bakery chocolate bliss bundt cake?
1 slice (57 g): 230 calories; protein: 3 g, carbohydrates: 29 g, fat: 12 g.
How much protein is in ginger evans bakery chocolate bliss bundt cake?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in ginger evans bakery chocolate bliss bundt cake?
49.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy404 kcal
Protein5.3 g
Total lipid (fat)21.1 g
Carbohydrate, by difference50.9 g
Fiber, total dietary1.8 g
Total Sugars33.3 g
Calcium, Ca35 mg
Iron, Fe1.9 mg
Sodium, Na368 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU175 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol70 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2070870, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.