Giant eagle jalapeno popper dip creamy dip with jalapeno peppers & cheddar cheese, Jalapeno peppers & cheddar cheese

USDA name: Jalapeno popper dip creamy dip with jalapeno peppers & cheddar cheese, Jalapeno peppers & cheddar cheese

Brandedby Giant Eagle, Inc.

80 calories in 2 Tbsp. (31 g). Per 100 g, protein: 3.2 g, carbohydrates: 6.5 g, fat: 25.8 g.

Serving
1
= 31 g
80KCAL

Giant eagle jalapeno popper dip creamy dip with jalapeno peppers & cheddar cheese, Jalapeno peppers & cheddar cheese, 2 Tbsp. (31 g)

80 calories

Protein
1 g
Carbs
2 g
Fat
8 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving size2 Tbsp. (31 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 105 mg5%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 0.99 g2%
Protein 1 g
Calcium 40 mg3%
Iron 0 mg0%
Potassium 49.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium5% 105 mg
  • Calcium3% 40 mg
  • Potassium1% 49.9 mg

Little or none: Iron.

Ingredients

Whipped cream cheese (pasteurized cream and milk, Salt, Stabilizers [xanthan, Locust bean, Guar gum]), Jalapeno peppers, Water, Sour cream (cultured milk and cream), Soybean oil, Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Potato starch and powdered cellulose [anti-caking agent], Natamycin [a natural mold inhibitor]), Contains less than 2% of cayenne pepper sauce (aged cayenne red peppers, Distilled vinegar, Water, Salt, Garlic powder), Eggs, Sugar, Dried red and green peppers, Egg yolks (egg yolks, Salt), Modified corn starch, Salt, White distilled vinegar, Spices, Granulated garlic, Lemon juice concentrate, Paprika (color).

Brand
Giant eagle
Made by
Giant Eagle, Inc.
Label serving
2 Tbsp.
Barcode (GTIN/UPC)
030034924201
Category
Cheese
Label updated
2022-08-02

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 97%

    Same value as 95 of 16,789 other records.

    leastmost

  • Sugars

    Higher than 91%

    Same value as 139 of 16,346 other records.

    leastmost

  • Sodium

    Lower than 88%

    Same value as 166 of 16,782 other records.

    leastmost

  • Potassium

    Higher than 87%

    Same value as 23 of 8,597 other records.

    leastmost

  • Calcium

    Lower than 83%

    Same value as 60 of 16,666 other records.

    leastmost

  • Calories

    Lower than 81%

    Same value as 98 of 16,834 other records.

    leastmost

Questions

How many calories are in giant eagle jalapeno popper dip creamy dip with jalapeno peppers & cheddar cheese, jalapeno peppers & cheddar cheese?
2 Tbsp. (31 g): 80 calories; protein: 1 g, carbohydrates: 2 g, fat: 8 g.
How much protein is in giant eagle jalapeno popper dip creamy dip with jalapeno peppers & cheddar cheese, jalapeno peppers & cheddar cheese?
3.2 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in giant eagle jalapeno popper dip creamy dip with jalapeno peppers & cheddar cheese, jalapeno peppers & cheddar cheese?
6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy258 kcal
Protein3.2 g
Total lipid (fat)25.8 g
Carbohydrate, by difference6.5 g
Fiber, total dietary0 g
Total Sugars6.5 g
Sugars, added3.2 g
Calcium, Ca129 mg
Iron, Fe0 mg
Potassium, K161 mg
Sodium, Na339 mg
Vitamin D (D2 + D3), International Units65 iu
Fatty acids, total saturated14.5 g
Fatty acids, total trans0 g
Cholesterol65 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2479991, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.