Giant eagle chunky chicken & dumpling with vegetables soup

USDA name: Chunky chicken & dumpling with vegetables soup

Brandedby Giant Eagle, Inc.

169 calories in 1 cup (245 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.5 g, fat: 3.7 g.

Serving
1
= 245 g
169KCAL

Giant eagle chunky chicken & dumpling with vegetables soup, 1 cup (245 g)

169 calories

Protein
8 g
Carbs
16 g
Fat
9 g
Fiber
2 g
Sugars
2 g

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories169
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 29.4 mg10%
Sodium 691 mg30%
Total Carbohydrate 16 g6%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 8 g
Calcium 19.6 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium30% 691 mg
    • Iron6% 1.1 mg
    • Calcium2% 19.6 mg

    Ingredients

    Chicken broth, Spaetzle dumplings (water, Enriched durum flour [durum wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid], Eggs, Monoglycerides, Wheat gluten, Salt, Oleoresin turmeric), Cooked chicken meat (chicken meat, Water, Cornstarch, Salt, Sodium phosphate, Mono- and diglycerides), Carrots, Celery, Green beans, Peas, Contains 2% or less of soybean oil, Wheat flour, Modified cornstarch, Chicken fat, Soy protein concentrate, Salt, Sugar, Dehydrated onion, Potassium chloride, Yeast extract, Natural flavors, Sodium phosphate, Autolyzed yeast extract, Corn syrup solids, Flavor, Maltodextrin, Beta carotene (color), Citric acid, Xanthan gum, Dextrose, Ascorbic acid, Potato flour, Onion powder, Soy lecithin.

    Brand
    Giant eagle
    Made by
    Giant Eagle, Inc.
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    03003491198
    Category
    Canned Soup
    Label updated
    2019-09-11

    How it compares

    Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 89%

      Same value as 34 of 2,260 other records.

      leastmost

    • Calories

      Higher than 82%

      Same value as 29 of 2,272 other records.

      leastmost

    • Protein

      Higher than 79%

      Same value as 64 of 2,269 other records.

      leastmost

    • Iron

      Higher than 73%

      Same value as 80 of 2,138 other records.

      leastmost

    • Fiber

      Higher than 68%

      Same value as 204 of 2,153 other records.

      leastmost

    • Carbohydrates

      Higher than 67%

      Same value as 26 of 2,261 other records.

      leastmost

    Questions

    How many calories are in giant eagle chunky chicken & dumpling with vegetables soup?
    1 cup (245 g): 169 calories; protein: 8 g, carbohydrates: 16 g, fat: 9 g.
    How much protein is in giant eagle chunky chicken & dumpling with vegetables soup?
    3.3 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
    How many net carbs are in giant eagle chunky chicken & dumpling with vegetables soup?
    5.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy69 kcal
    Protein3.3 g
    Total lipid (fat)3.7 g
    Carbohydrate, by difference6.5 g
    Fiber, total dietary0.8 g
    Total Sugars0.82 g
    Calcium, Ca8 mg
    Iron, Fe0.44 mg
    Sodium, Na282 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU816 iu
    Fatty acids, total saturated0.82 g
    Fatty acids, total trans0 g
    Cholesterol12 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2114039, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.