General mills sales inc. wshbrn mills chickpea rotini pasta w lentils

USDA name: Wshbrn mills chickpea rotini pasta w lentils

Brandedby General mills sales inc.

200 calories in 3/4 cup (56g). Per 100 g, protein: 21.4 g, carbohydrates: 58.9 g, fat: 7.1 g.

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Serving
1
= 56 g
200KCAL
Where the calories come from

General mills sales inc. wshbrn mills chickpea rotini pasta w lentils, 3/4 cup (56g)

200 calories

  • Protein12 g22% of calories
  • Carbs33 g61% of calories

    incl. 10 g fiber · 2 g sugars

  • Fat4 g17% of calories

Nutrition Facts

Serving size3/4 cup (56g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 4 g5%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 33 g12%
Dietary Fiber 10 g36%
Total Sugars 2 g
Protein 12 g
Calcium 20.2 mg2%
Iron 2.7 mg15%
Potassium 590 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 016000477995 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron15% 2.7 mg
  • Potassium13% 590 mg
  • Calcium2% 20.2 mg

Little or none: Sodium.

Ingredients

Chickpea flour, Green lentil flour.

Made by
General mills sales inc.
Label serving
3/4 cup (56g)
Barcode (GTIN/UPC)
00016000477995
Category
Dough Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable)
Label updated
2017-10-10

Questions

How many calories are in general mills sales inc. wshbrn mills chickpea rotini pasta w lentils?
3/4 cup (56g): 200 calories; protein: 12 g, carbohydrates: 33 g, fat: 4 g.
How much protein is in general mills sales inc. wshbrn mills chickpea rotini pasta w lentils?
21.4 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in general mills sales inc. wshbrn mills chickpea rotini pasta w lentils?
41 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy357 kcal
Protein21.4 g
Total lipid (fat)7.1 g
Carbohydrate, by difference58.9 g
Fiber, total dietary17.9 g
Total Sugars3.6 g
Calcium, Ca36 mg
Iron, Fe4.8 mg
Potassium, K1,054 mg
Sodium, Na0 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.89 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 349454, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.