General mills sales inc. progresso Light Vegetable & Noodle Soup

USDA name: Progresso Light Vegetable & Noodle Soup

Brandedby General mills sales inc.

60 calories in 1 cup (248g). Per 100 g, protein: 1.2 g, carbohydrates: 5.2 g, fat: 0.4 g.

Serving
1
= 248 g
60KCAL

General mills sales inc. progresso Light Vegetable & Noodle Soup, 1 cup (248g)

60 calories

Protein
3 g
Carbs
13 g
Fat
0.99 g
Fiber
4 g
Sugars
2 g

Nutrition Facts

Serving size1 cup (248g)
Amount per serving
Calories60
% Daily Value*
Total Fat 0.99 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 481 mg21%
Total Carbohydrate 13 g5%
Dietary Fiber 4 g14%
Total Sugars 2 g
Protein 3 g
Calcium 39.7 mg3%
Iron 0.72 mg4%
Potassium 560 mg12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium21% 481 mg
    • Potassium12% 560 mg
    • Iron4% 0.72 mg
    • Calcium3% 39.7 mg

    Ingredients

    Chicken broth, Carrots, Celery, Green beans, Corn, Tomatoes, Red bell peppers, Egg noodle (semonlina wheat, Wheat flour, Egg*). Contains less than 1% of: soluble corn fiber, Corn protein (hydrolyzed), Peas*, Potassium chloride, Salt, Xanthan gum, Chicken fat, Carrot puree, Egg white*, Onion powder, Chicken*, Tomato extract, Modified food starch, Maltodextrin, Egg yolk*, Natural flavor, Garlic powder, Yeast extract, Parsley*, Sugar, Torula yeast, Spice, Calcium chloride, Chives*, Citric acid, Sodium phosphate, Beta carotene (color), Garlic*.*dried

    Made by
    General mills sales inc.
    Label serving
    1 cup (248g)
    Barcode (GTIN/UPC)
    00041196404746
    Category
    Prepared Soups
    Label updated
    2019-03-28

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 97%

      Same value as 3 of 909 other records.

      leastmost

    • Carbohydrates

      Lower than 89%

      Same value as 1 of 909 other records.

      leastmost

    • Total fat

      Lower than 87%

      Same value as 8 of 909 other records.

      leastmost

    • Sodium

      Lower than 87%

      Same value as 1 of 909 other records.

      leastmost

    • Protein

      Lower than 86%

      Same value as 1 of 909 other records.

      leastmost

    • Fiber

      Higher than 76%

      Same value as 58 of 909 other records.

      leastmost

    Questions

    How many calories are in general mills sales inc. progresso light vegetable & noodle soup?
    1 cup (248g): 60 calories; protein: 3 g, carbohydrates: 13 g, fat: 0.99 g.
    How much protein is in general mills sales inc. progresso light vegetable & noodle soup?
    1.2 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
    How many net carbs are in general mills sales inc. progresso light vegetable & noodle soup?
    3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy24 kcal
    Protein1.2 g
    Total lipid (fat)0.4 g
    Carbohydrate, by difference5.2 g
    Fiber, total dietary1.6 g
    Total Sugars0.81 g
    Calcium, Ca16 mg
    Iron, Fe0.29 mg
    Potassium, K226 mg
    Sodium, Na194 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU605 iu
    Fatty acids, total saturated0 g
    Fatty acids, total monounsaturated0 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol4 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 758510, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.