General mills sales inc. limited Edition Yoplait Whips! Pumpkin Spice Yogurt Mousse

USDA name: Limited Edition Yoplait Whips! Pumpkin Spice Yogurt Mousse

Brandedby General mills sales inc.

150 calories in 1 Container (113 g). Per 100 g, protein: 4.4 g, carbohydrates: 23 g, fat: 2.2 g.

Serving
1
= 113 g
150KCAL

General mills sales inc. limited Edition Yoplait Whips! Pumpkin Spice Yogurt Mousse, 1 Container (113 g)

150 calories

Protein
5 g
Carbs
26 g
Fat
2.5 g
Fiber
0 g
Sugars
22 g

Nutrition Facts

Serving size1 Container (113 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 10.2 mg3%
Sodium 59.9 mg3%
Total Carbohydrate 26 g9%
Dietary Fiber 0 g0%
Total Sugars 22 g
Protein 5 g
Calcium 150 mg12%
Iron 0 mg0%
Potassium 200 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium12% 150 mg
    • Phosphorus8% 99.4 mg
    • Potassium4% 200 mg
    • Sodium3% 59.9 mg

    Little or none: Iron.

    Ingredients

    Lowfat pumpkin spice yogurt (pasteurized grade a reduced fat milk, Sugar, Modified corn starch, Kosher gelatin, Pumpkin puree, Nutmeg, Natural flavor, Citric acid, Vegetable juice and annatto [for color], Cinnamon, Potassium sorbate added to maintain freshness, Yogurt cultures [l. Bulgaricus, S. Thermophilus, L. Acidophilus], Vitamin a acetate, Molasses, Vitamin d3), Lactic acid esters of mono and diglycerides, Nitrogen.

    Made by
    General mills sales inc.
    Label serving
    1 Container
    Barcode (GTIN/UPC)
    00070470362953
    Category
    Yogurt/Yogurt Substitutes
    Label updated
    2018-11-02

    How it compares

    Against other records in Yogurt/Yogurt Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 97%

      Same value as 9 of 538 other records.

      leastmost
    • Carbohydrates

      Higher than 95%

      Same value as 5 of 536 other records.

      leastmost
    • Calories

      Higher than 88%

      Same value as 4 of 537 other records.

      leastmost
    • Potassium

      Higher than 78%

      Same value as 8 of 437 other records.

      leastmost
    • Total fat

      Higher than 64%

      Same value as 7 of 537 other records.

      leastmost
    • Calcium

      Higher than 63%

      Same value as 40 of 535 other records.

      leastmost

    Questions

    How many calories are in general mills sales inc. limited edition yoplait whips! pumpkin spice yogurt mousse?
    1 Container (113 g): 150 calories; protein: 5 g, carbohydrates: 26 g, fat: 2.5 g.
    How much protein is in general mills sales inc. limited edition yoplait whips! pumpkin spice yogurt mousse?
    4.4 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
    How many net carbs are in general mills sales inc. limited edition yoplait whips! pumpkin spice yogurt mousse?
    23 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy133 kcal
    Protein4.4 g
    Total lipid (fat)2.2 g
    Carbohydrate, by difference23 g
    Fiber, total dietary0 g
    Total Sugars19.5 g
    Calcium, Ca133 mg
    Iron, Fe0 mg
    Phosphorus, P88 mg
    Potassium, K177 mg
    Sodium, Na53 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU442 iu
    Vitamin D (D2 + D3), International Units35 iu
    Fatty acids, total saturated1.3 g
    Fatty acids, total trans0 g
    Cholesterol9 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 769094, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.