General mills sales inc. annies hmgrwn org bunny grahams bkd graham sncks choc chip

USDA name: Annies hmgrwn org bunny grahams bkd graham sncks choc chip

Brandedby General mills sales inc.

130 calories in 31 Cookies (30g). Per 100 g, protein: 6.7 g, carbohydrates: 73.3 g, fat: 15 g.

Among the other records in Biscuits/Cookies (Shelf Stable), per 100 g: the most calcium of them, and less iron than 89%.

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Serving
1
= 30 g
130KCAL
Where the calories come from

General mills sales inc. annies hmgrwn org bunny grahams bkd graham sncks choc chip, 31 Cookies (30g)

130 calories

  • Protein2 g6% of calories
  • Carbs22 g64% of calories

    incl. 0.99 g fiber · 7 g sugars

  • Fat4.5 g30% of calories

Nutrition Facts

Serving size31 Cookies (30g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 84.9 mg4%
Total Carbohydrate 22 g8%
Dietary Fiber 0.99 g4%
Total Sugars 7 g
Protein 2 g
Calcium 200 mg15%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 013562001941 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium15% 200 mg
  • Sodium4% 84.9 mg
  • Iron2% 0.36 mg

Ingredients

Organic wheat flour, Organic cane sugar, Organic expeller-pressed sunflower oil, Organic whole wheat flour (graham flour), Organic corn flour, Organic invert cane syrup, Organic chocolate cookie bits (organic wheat flour, Organic cane sugar, Organic expeller-pressed sunflower oil, Organic malted black barley flour, Organic cocoa, Baking soda), Calcium carbonate, Organic semi-sweet chocolate chips (organic cane sugar, Organic unsweetened chocolate, Organic cocoa butter, Organic vanilla extract), Baking soda, Natural flavor, Sea salt, Mixed tocopherols (vitamin e) to protect flavor.

Made by
General mills sales inc.
Label serving
31 Cookies (30g)
Barcode (GTIN/UPC)
00013562001941
Category
Biscuits/Cookies (Shelf Stable)
Label updated
2017-08-15

How it compares

Against other records in Biscuits/Cookies (Shelf Stable), per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Highest of all

    Same value as 0 of 301 other records.

    leastmost
  • Iron

    Lower than 89%

    Same value as 7 of 302 other records.

    leastmost
  • Calories

    Lower than 88%

    Same value as 5 of 302 other records.

    leastmost
  • Carbohydrates

    Higher than 84%

    Same value as 2 of 302 other records.

    leastmost
  • Sodium

    Lower than 83%

    Same value as 2 of 302 other records.

    leastmost
  • Total fat

    Lower than 82%

    Same value as 4 of 302 other records.

    leastmost

Questions

How many calories are in general mills sales inc. annies hmgrwn org bunny grahams bkd graham sncks choc chip?
31 Cookies (30g): 130 calories; protein: 2 g, carbohydrates: 22 g, fat: 4.5 g.
How much protein is in general mills sales inc. annies hmgrwn org bunny grahams bkd graham sncks choc chip?
6.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in general mills sales inc. annies hmgrwn org bunny grahams bkd graham sncks choc chip?
70 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy433 kcal
Protein6.7 g
Total lipid (fat)15 g
Carbohydrate, by difference73.3 g
Fiber, total dietary3.3 g
Total Sugars23.3 g
Calcium, Ca667 mg
Iron, Fe1.2 mg
Sodium, Na283 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.7 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 349431, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.