Garden-fresh foods sour cream mac & cheddar
USDA name: Sour cream mac & cheddar
Brandedby Garden-Fresh Foods, Inc.
480 calories in 1/2 Cup (140 g). 4.3 g protein, 28.6 g carbs and 23.6 g fat per 100 g.
Garden-fresh foods sour cream mac & cheddar, 1/2 Cup (140 g)
480 calories
- Protein
- 6 g
- Carbs
- 40 g
- Fat
- 33 g
- Fiber
- 2 g
- Sugars
- 12 g
Nutrition Facts
Calories480
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium44% 1,009 mg
- Iron6% 0.99 mg
- Potassium4% 197 mg
- Calcium2% 30.8 mg
Ingredients
Cooked macaroni (durum wheat semolina enriched with niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid), Acidified sour cream [milk, Cream, Modified food starch, Gelatin, Guar gum, Mono & diglycerides, Lactic acid, Citric acid, Natural and artificial flavor, Potassium sorbate (preservative)], Dressing [soybean oil, Water, High fructose corn syrup, Distilled vinegar, Egg yolks, Modified food starch, Contains 2% or less of: salt, Mustard flour, Onion powder, Calcium disodium edta (to protect flavor), Natural flavors], Mayonnaise [soybean oil, Whole eggs, Egg yolks, Distilled vinegar, Water, Salt, Sugar, Dextrose, Mustard flour, Lemon juice (from concentrate), Natural flavor, Onion powder, Garlic powder, Calcium disodium edta (to protect flavor)], Sugar, Imitation cheddar cheese (water, Modified food starch, Palm oil, Whey, Corn syrup solids, Maltodextrin, Potato starch and powdered cellulose added to prevent caking, Salt, Guar gum, Carrageenan, Sodium hexametaphosphate, Enzyme-modified cheese [milk, Water, Salt, Sodium phosphate, Milkfat, Sodium citrate, Cheese culture, Sorbic acid (preservative), Enzymes], Carob bean gum, Sorbic acid [preservative], Natamycin [natural mold inhibitor], Color added, Artificial flavor), Celery, Bell peppers, Green onions, Water, Relish [cucumbers, High fructose corn syrup, Sugar, Distilled vinegar, Salt, Xanthan gum, Calcium chloride, Sodium benzoate (preservative), Red bell peppers, Mustard seeds, Natural flavors, Onions, Polysorbate 801, Salt, Garlic salt, Vinegar, Potassium sorbate and sodium benzoate (preservative), Spices.
- Brand
- Garden-fresh foods
- Made by
- Garden-Fresh Foods, Inc.
- Label serving
- 1/2 Cup
- Barcode (GTIN/UPC)
- 011596041315
- Category
- Pasta Dinners
- Label updated
- 2022-09-05
How it compares
Against the 1594 foods in Pasta Dinners, per 100 g.
Total fat
Higher than 100%
leastmostProtein
Lower than 98%
leastmostIron
Lower than 94%
leastmostCarbohydrates
Lower than 92%
leastmostCalcium
Lower than 92%
leastmostFiber
Lower than 88%
leastmost
Questions
- How many calories are in garden-fresh foods sour cream mac & cheddar?
- 1/2 Cup (140 g) has 480 calories, 6 g of protein, 40 g of carbohydrates and 33 g of fat.
- How much protein is in garden-fresh foods sour cream mac & cheddar?
- 4.3 g per 100 g, which is 5% of its calories.
- How many net carbs are in garden-fresh foods sour cream mac & cheddar?
- 27.2 g per 100 g: 28.6 g of carbohydrates minus 1.4 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 343 kcal |
| Protein | 4.3 g |
| Total lipid (fat) | 23.6 g |
| Carbohydrate, by difference | 28.6 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 8.6 g |
| Sugars, added | 7.1 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 0.71 mg |
| Potassium, K | 141 mg |
| Sodium, Na | 721 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 5.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2368442, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.