How many calories are in fud, bologna?

1 slice (32 g): 100 calories; protein: 3 g, carbohydrates: 2 g, fat: 8 g.

How much protein is in fud, bologna?

9.4 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.

How many net carbs are in fud, bologna?

6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Fud, Bologna

Brandedby Bar-S Foods Co.

100 calories in 1 slice (32 g). Per 100 g, protein: 9.4 g, carbohydrates: 6.3 g, fat: 25 g.

Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: less protein than 98%, and more carbohydrates than 86%.

Compare with another food →

Serving

= 32 g

Where the calories come from

Fud, Bologna, 1 slice (32 g)

100 calories

Protein3 g12% of calories
Carbs2 g8% of calories
incl. 0 g fiber · 1.0 g sugars
Fat8 g72% of calories

The nutrients listed account for 92% of the calories.

Nutrition Facts

Serving size1 slice (32 g)

Amount per serving
Calories100

% Daily Value*

Total Fat 8 g10%

Saturated Fat 2.5 g12%

Trans Fat 0 g

Cholesterol 34.9 mg12%

Sodium 350 mg15%

Total Carbohydrate 2 g1%

Dietary Fiber 0 g0%

Total Sugars 1.0 g

Protein 3 g

Calcium 19.8 mg2%

Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 645230370013 · We may earn a commission

minerals

% of the Daily Value in this serving

Sodium15% 350 mg
Iron2% 0.36 mg
Calcium2% 19.8 mg

Ingredients

Mechanically separated chicken, Pork, Water, Corn syrup, Salt, Contains 2% or less of the following: beef, Modified corn starch, Potassium lactate, Potassium acetate, Sodium diacetate, Flavorings, Sodium phosphates, Sodium erythorbate, Sodium nitrite, Dextrose, Oleoresin of paprika.

Brand: Fud
Made by: Bar-S Foods Co.
Label serving: 1 slice
Barcode (GTIN/UPC): 645230370013
Category: Pepperoni, Salami & Cold Cuts
Label updated: 2018-08-12

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Protein
Lower than 98%
Same value as 21 of 4,743 other records.
leastmost
Carbohydrates
Higher than 86%
Same value as 33 of 4,729 other records.
leastmost
Calcium
Higher than 85%
Same value as 5 of 3,905 other records.
leastmost
Total fat
Higher than 75%
Same value as 313 of 4,748 other records.
leastmost
Calories
Higher than 74%
Same value as 8 of 4,751 other records.
leastmost
Sugars
Higher than 73%
Same value as 34 of 4,352 other records.
leastmost

Questions

How many calories are in fud, bologna?: 1 slice (32 g): 100 calories; protein: 3 g, carbohydrates: 2 g, fat: 8 g.
How much protein is in fud, bologna?: 9.4 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in fud, bologna?: 6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	312 kcal
Protein	9.4 g
Total lipid (fat)	25 g
Carbohydrate, by difference	6.3 g
Fiber, total dietary	0 g
Total Sugars	3.1 g
Calcium, Ca	62 mg
Iron, Fe	1.1 mg
Sodium, Na	1,094 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, IU	0 iu
Fatty acids, total saturated	7.8 g
Fatty acids, total trans	0 g
Cholesterol	109 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2083032, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.