Fry's plant-based pea protein grounds

USDA name: Plant-based pea protein grounds

Brandedby The Livekindly co. Inc.

100 calories in 1/2 cup (75g). Per 100 g, protein: 24 g, carbohydrates: 5.3 g, fat: 2 g.

Among the other records in Vegetarian Frozen Meats, per 100 g: less sodium than 99%, and less total fat than 97%.

Compare with another food →

Serving
1
= 75 g
100KCAL
Where the calories come from

Fry's plant-based pea protein grounds, 1/2 cup (75g)

100 calories

  • Protein18 g71% of calories
  • Carbs4 g16% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat1.5 g13% of calories

Nutrition Facts

Serving size1/2 cup (75g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 15 mg1%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 18 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 3 mg17%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 810058040121 · We may earn a commission

Ingredients

Water, Wheat protein, Potato starch, Pea protein, Parsley, Marjoram, Oregano, Rosemary, Thyme, Basil, Caramel color

Brand
Fry's
Made by
The Livekindly co. Inc.
Label serving
1/2 cup (75g)
Barcode (GTIN/UPC)
0810058040121
Category
Vegetarian Frozen Meats
Label updated
2023-06-23

How it compares

Against other records in Vegetarian Frozen Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 99%

    Same value as 0 of 278 other records.

    leastmost
  • Total fat

    Lower than 97%

    Same value as 0 of 277 other records.

    leastmost
  • Carbohydrates

    Lower than 96%

    Same value as 0 of 278 other records.

    leastmost
  • Protein

    Higher than 95%

    Same value as 1 of 278 other records.

    leastmost
  • Fiber

    Lower than 92%

    Same value as 22 of 278 other records.

    leastmost
  • Iron

    Higher than 91%

    Same value as 0 of 277 other records.

    leastmost

Questions

How many calories are in fry's plant-based pea protein grounds?
1/2 cup (75g): 100 calories; protein: 18 g, carbohydrates: 4 g, fat: 1.5 g.
How much protein is in fry's plant-based pea protein grounds?
24 g per 100 g. Its estimated share of calories is 72%, using 4 kcal per gram of protein.
How many net carbs are in fry's plant-based pea protein grounds?
5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy133 kcal
Protein24 g
Total lipid (fat)2 g
Carbohydrate, by difference5.3 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca0 mg
Iron, Fe4 mg
Potassium, K0 mg
Sodium, Na20 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.67 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2603997, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.