Frozen novelties, ice type, italian, restaurant-prepared
61 calories in 1/2 cup (116 g). Per 100 g, protein: 0.03 g, carbohydrates: 13.5 g, fat: 0.02 g.
Among the other records in Sweets, per 100 g: less calories than 97%, and less carbohydrates than 96%.
Frozen novelties, ice type, italian, restaurant-prepared, 1/2 cup
61 calories
- Protein0.035 g0% of calories
- Carbs15.7 g99% of calories
incl. 0 g fiber
- Fat0.023 g0% of calories
Nutrition Facts
Calories61
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)5% 0.83 mg
- Folate1% 5.8 µg
- Riboflavin (B2)1% 0.012 mg
- Vitamin C1% 0.58 mg
Little or none: Thiamin (B1), Vitamin B6, Pantothenic acid (B5), Vitamin B12.
minerals
% of the Daily Value in this serving
- Copper1% 0.012 mg
- Manganese1% 0.023 mg
- Iron1% 0.1 mg
Little or none: Zinc, Selenium, Sodium, Potassium, Calcium, Magnesium, Phosphorus.
How it compares
Against other records in Sweets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 97%
Same value as 1 of 358 other records.
leastmostCarbohydrates
Lower than 96%
Same value as 0 of 358 other records.
leastmostSodium
Lower than 91%
Same value as 4 of 358 other records.
leastmostCalcium
Lower than 89%
Same value as 6 of 356 other records.
leastmostPotassium
Lower than 87%
Same value as 2 of 308 other records.
leastmostProtein
Lower than 85%
Same value as 2 of 358 other records.
leastmost
Questions
- How many calories are in frozen novelties, ice type, italian, restaurant-prepared?
- 1/2 cup (116 g): 61 calories; protein: 0.035 g, carbohydrates: 15.7 g, fat: 0.023 g.
- How much protein is in frozen novelties, ice type, italian, restaurant-prepared?
- 0.03 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in frozen novelties, ice type, italian, restaurant-prepared?
- 13.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Frozen novelties, ice type, pop
- Lime ice type frozen novelty
- Frozen novelties, juice type, orange
- Frozen novelties, Sugar Free, CREAMSICLE Pops
- Frozen juice and cream novelties
- Frozen novelties, juice type, POPSICLE SCRIBBLERS
- Frozen novelties, ice type, pineapple-coconut
- Frozen novelties, No Sugar Added, FUDGSICLE pops
All 54 reported nutrients, per 100 g+
| Water | 86.4 g |
| Energy | 53 kcal |
| Energy | 222 kj |
| Protein | 0.03 g |
| Total lipid (fat) | 0.02 g |
| Ash | 0.05 g |
| Carbohydrate, by difference | 13.5 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 1 mg |
| Iron, Fe | 0.09 mg |
| Magnesium, Mg | 0 mg |
| Phosphorus, P | 0 mg |
| Potassium, K | 6 mg |
| Sodium, Na | 4 mg |
| Zinc, Zn | 0.03 mg |
| Copper, Cu | 0.01 mg |
| Manganese, Mn | 0.02 mg |
| Selenium, Se | 0.1 µg |
| Vitamin C, total ascorbic acid | 0.5 mg |
| Thiamin | 0.005 mg |
| Riboflavin | 0.01 mg |
| Niacin | 0.71 mg |
| Pantothenic acid | 0.005 mg |
| Vitamin B-6 | 0.002 mg |
| Folate, total | 5 µg |
| Folic acid | 0 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 167 iu |
| Fatty acids, total saturated | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0 g |
| SFA 18:0 | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| PUFA 18:2 | 0 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168812, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.