Frontera medium green chile enchilada sauce with roasted tomatillo and garlic, Medium green chile with roasted tomatillo and garlic

USDA name: Medium green chile enchilada sauce with roasted tomatillo and garlic, Medium green chile with roasted tomatillo and garlic

Brandedby ConAgra Foods Packaged Foods, Llc

25 calories in 1/4 cup (60 g). Per 100 g, protein: 1.7 g, carbohydrates: 6.7 g, fat: 1.7 g.

Serving
1
= 60 g
25KCAL

Frontera medium green chile enchilada sauce with roasted tomatillo and garlic, Medium green chile with roasted tomatillo and garlic, 1/4 cup (60 g)

25 calories

Protein
1 g
Carbs
4 g
Fat
1 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size1/4 cup (60 g)
Amount per serving
Calories
25
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 4.8 mg2%
Sodium 390 mg17%
Total Carbohydrate 4 g1%
Dietary Fiber 1 g4%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium17% 390 mg
    • Potassium3% 120 mg

    Little or none: Calcium, Iron.

    Ingredients

    Fire-roasted tomatillos, Filtered water, Fire-roasted poblano peppers, Roasted onions, Organic cream, Cilantro, Roasted garlic, Contains less than 2% of: salt, Fire-roasted serrano peppers, Cane sugar, Lime juice concentrate.

    Brand
    Frontera
    Made by
    ConAgra Foods Packaged Foods, Llc
    Label serving
    1/4 cup
    Barcode (GTIN/UPC)
    604183121431
    Category
    Oriental, Mexican & Ethnic Sauces
    Label updated
    2021-01-21

    How it compares

    Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 82%

      Same value as 71 of 3,515 other records.

      leastmost
    • Carbohydrates

      Lower than 73%

      Same value as 371 of 3,495 other records.

      leastmost
    • Sugars

      Lower than 71%

      Same value as 138 of 3,137 other records.

      leastmost
    • Potassium

      Higher than 71%

      Same value as 26 of 1,061 other records.

      leastmost
    • Fiber

      Higher than 70%

      Same value as 121 of 2,419 other records.

      leastmost
    • Sodium

      Lower than 67%

      Same value as 7 of 3,491 other records.

      leastmost

    Questions

    How many calories are in frontera medium green chile enchilada sauce with roasted tomatillo and garlic, medium green chile with roasted tomatillo and garlic?
    1/4 cup (60 g): 25 calories; protein: 1 g, carbohydrates: 4 g, fat: 1 g.
    How much protein is in frontera medium green chile enchilada sauce with roasted tomatillo and garlic, medium green chile with roasted tomatillo and garlic?
    1.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in frontera medium green chile enchilada sauce with roasted tomatillo and garlic, medium green chile with roasted tomatillo and garlic?
    5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy42 kcal
    Protein1.7 g
    Total lipid (fat)1.7 g
    Carbohydrate, by difference6.7 g
    Fiber, total dietary1.7 g
    Total Sugars3.3 g
    Sugars, added0 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Potassium, K200 mg
    Sodium, Na650 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.83 g
    Fatty acids, total trans0 g
    Cholesterol8 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2665951, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.