Freshness guaranteed cream cheese brownies, Cream cheese

USDA name: Cream cheese brownies, Cream cheese

Brandedby Wal-Mart Stores, Inc.

150 calories in 1 brownie (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 60 g, fat: 26.7 g.

Serving
1
= 30 g
150KCAL

Freshness guaranteed cream cheese brownies, Cream cheese, 1 brownie (30 g)

150 calories

Protein
1.0 g
Carbs
18 g
Fat
8 g
Fiber
0.99 g
Sugars
15 g

Nutrition Facts

Serving size1 brownie (30 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 84.9 mg4%
Total Carbohydrate 18 g7%
Dietary Fiber 0.99 g4%
Total Sugars 15 g
Includes Added Sugars 14 g28%
Protein 1.0 g
Calcium 0 mg0%
Iron 1.1 mg6%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron6% 1.1 mg
  • Sodium4% 84.9 mg

Little or none: Calcium, Potassium.

Ingredients

Sugar, Eggs, Margarine (palm oil, Water, Soybean oil, Salt, Mono- and diglycerides, Artificial flavor, Annatto extract [for color], Preservative [calcium disodium edta], Vitamin a palmitate), Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Vegetable shortening (palm and soybean oils, Mono- and diglycerides, Polysorbate 60), Cream cheese (milk, Cream, Bacterial culture, Salt, Carob bean gum), Cocoa processed with alkali, Invert sugar, Soybean oil, Semi-sweet chocolate (sugar, Chocolate liquor, Cocoa butter, Milkfat, Soy lecithin, Natural flavor, Salt), Contains less than 2% of the following: heavy cream (cream, Milk, Skim milk, Carrageenan, Cellulose gum, Monoglycerides, Polysorbate 80, Salt, Guar gum), Natural and artificial flavor, Modified corn starch, Soy lecithin, Salt, Chocolate liquor, Natural flavor.

Brand
Freshness guaranteed
Made by
Wal-Mart Stores, Inc.
Label serving
1 brownie
Barcode (GTIN/UPC)
078742298948
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2021-04-15

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 97%

    Same value as 82 of 9,162 other records.

    leastmost
  • Sugars

    Higher than 96%

    Same value as 70 of 9,124 other records.

    leastmost
  • Iron

    Higher than 95%

    Same value as 23 of 9,042 other records.

    leastmost
  • Total fat

    Higher than 95%

    Same value as 19 of 9,155 other records.

    leastmost
  • Fiber

    Higher than 92%

    Same value as 56 of 9,102 other records.

    leastmost
  • Potassium

    Lower than 83%

    Same value as 794 of 4,606 other records.

    leastmost

Questions

How many calories are in freshness guaranteed cream cheese brownies, cream cheese?
1 brownie (30 g): 150 calories; protein: 1.0 g, carbohydrates: 18 g, fat: 8 g.
How much protein is in freshness guaranteed cream cheese brownies, cream cheese?
3.3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in freshness guaranteed cream cheese brownies, cream cheese?
56.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy500 kcal
Protein3.3 g
Total lipid (fat)26.7 g
Carbohydrate, by difference60 g
Fiber, total dietary3.3 g
Total Sugars50 g
Sugars, added46.7 g
Calcium, Ca0 mg
Iron, Fe3.6 mg
Potassium, K0 mg
Sodium, Na283 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated11.7 g
Fatty acids, total trans0 g
Cholesterol67 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2173773, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.