Fresh to market tomato basil pasta sauce

USDA name: Tomato basil pasta sauce

Brandedby Brittany Records

80 calories in 1/2 cup (125 g). Per 100 g, protein: 0.8 g, carbohydrates: 6.4 g, fat: 3.6 g.

Among the other records in Prepared Pasta & Pizza Sauces, per 100 g: less protein than 89%, and more calcium than 84%.

Compare with another food →

Serving
1
= 125 g
80KCAL
Where the calories come from

Fresh to market tomato basil pasta sauce, 1/2 cup (125 g)

80 calories

  • Protein1 g5% of calories
  • Carbs8 g42% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat4.5 g53% of calories

Nutrition Facts

Serving size1/2 cup (125 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 400 mg17%
Total Carbohydrate 8 g3%
Dietary Fiber 1 g4%
Total Sugars 5 g
Protein 1 g
Calcium 80 mg6%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 705105507057 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12 mg

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Calcium6% 80 mg
  • Iron4% 0.72 mg

Ingredients

Tomatoes, Tomato puree (water, Tomato paste), Onions, Extra virgin olive oil, Basil, Garlic, Salt, Sugar, Spices, Citric acid.

Brand
Fresh to market
Made by
Brittany Records
Label serving
1/2 cup
Barcode (GTIN/UPC)
705105507057
Category
Prepared Pasta & Pizza Sauces
Label updated
2017-07-14

How it compares

Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 89%

    Same value as 254 of 3,562 other records.

    leastmost
  • Calcium

    Higher than 84%

    Same value as 26 of 3,487 other records.

    leastmost
  • Fiber

    Lower than 77%

    Same value as 405 of 3,508 other records.

    leastmost
  • Sodium

    Lower than 71%

    Same value as 54 of 3,559 other records.

    leastmost
  • Vitamin C

    Higher than 67%

    Same value as 97 of 1,787 other records.

    leastmost
  • Carbohydrates

    Lower than 66%

    Same value as 182 of 3,555 other records.

    leastmost

Questions

How many calories are in fresh to market tomato basil pasta sauce?
1/2 cup (125 g): 80 calories; protein: 1 g, carbohydrates: 8 g, fat: 4.5 g.
How much protein is in fresh to market tomato basil pasta sauce?
0.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in fresh to market tomato basil pasta sauce?
5.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy64 kcal
Protein0.8 g
Total lipid (fat)3.6 g
Carbohydrate, by difference6.4 g
Fiber, total dietary0.8 g
Total Sugars4 g
Calcium, Ca64 mg
Iron, Fe0.58 mg
Sodium, Na320 mg
Vitamin C, total ascorbic acid9.6 mg
Vitamin A, IU400 iu
Fatty acids, total saturated0.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1798682, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.