Fresh harvest split top white butter flavored enriched bread, Split top white butter

USDA name: Split top white butter flavored enriched bread, Split top white butter

Brandedby Brookshire Brothers, Ltd

80 calories in 1 slice (31 g). Per 100 g, protein: 6.5 g, carbohydrates: 54.8 g, fat: 3.2 g.

Among the other records in Breads & Buns, per 100 g: less protein than 91%, and more sodium than 89%.

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Serving
1
= 31 g
80KCAL
Where the calories come from

Fresh harvest split top white butter flavored enriched bread, Split top white butter, 1 slice (31 g)

80 calories

  • Protein2 g9% of calories
  • Carbs17 g80% of calories

    incl. 0.99 g fiber · 2 g sugars

  • Fat1 g11% of calories

Nutrition Facts

Serving size1 slice (31 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 200 mg9%
Total Carbohydrate 17 g6%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 2 g
Calcium 40 mg3%
Iron 0.9 mg5%
Potassium 20.1 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium9% 200 mg
  • Iron5% 0.9 mg
  • Calcium3% 40 mg

Little or none: Potassium.

Ingredients

Enriched flour bleached (wheat flour, Ferrous sulfate, Niacin, Thiamine mononitrate, Riboflavin, Folic acid), Water high fructose corn syrup, Contains less than 2% of each of the following: soybean oil, Yeast, Salt, Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin folic acid), Calcium propionate preservative, Dextrose, Calcium sulfate, Sodium stearoyl lactylate, Wheat flour, Monocalcium, Phosphate, Corn starch, Maltodextrin, Enzymes, Sunflower oil, Silicon dioxide, Tricalcium phosphate, Calcium iodate, High oleic canola oil, Ammonium sulfate, Turmeric, Color, Beta-carotene color, Mixed tocopherols preservative.

Brand
Fresh harvest
Made by
Brookshire Brothers, Ltd
Label serving
1 slice
Barcode (GTIN/UPC)
045284964068
Category
Breads & Buns
Label updated
2021-10-11

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 91%

    Same value as 37 of 9,990 other records.

    leastmost

  • Sodium

    Higher than 89%

    Same value as 4 of 9,997 other records.

    leastmost

  • Potassium

    Lower than 86%

    Same value as 15 of 5,633 other records.

    leastmost

  • Carbohydrates

    Higher than 82%

    Same value as 16 of 9,991 other records.

    leastmost

  • Calcium

    Higher than 80%

    Same value as 32 of 9,873 other records.

    leastmost

  • Sugars

    Higher than 66%

    Same value as 50 of 9,979 other records.

    leastmost

Questions

How many calories are in fresh harvest split top white butter flavored enriched bread, split top white butter?
1 slice (31 g): 80 calories; protein: 2 g, carbohydrates: 17 g, fat: 1 g.
How much protein is in fresh harvest split top white butter flavored enriched bread, split top white butter?
6.5 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in fresh harvest split top white butter flavored enriched bread, split top white butter?
51.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy258 kcal
Protein6.5 g
Total lipid (fat)3.2 g
Carbohydrate, by difference54.8 g
Fiber, total dietary3.2 g
Total Sugars6.5 g
Sugars, added6.5 g
Calcium, Ca129 mg
Iron, Fe2.9 mg
Potassium, K65 mg
Sodium, Na645 mg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2276470, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.