Fresh creations deli recipes spinach artichoke dip tender spinach & artichokes, Sour cream, Real mayonnaise, Mozzarella, Parmesan & cream cheese, Spinach artichoke dip

USDA name: Deli recipes spinach artichoke dip tender spinach & artichokes, Sour cream, Real mayonnaise, Mozzarella, Parmesan & cream cheese, Spinach artichoke dip

Brandedby Lakeview Farms, Llc

100 calories in 2 tbsp (40 g). Per 100 g, protein: 5 g, carbohydrates: 5 g, fat: 22.5 g.

Among the other records in Dips & Salsa, per 100 g: more calcium than 97%, and more total fat than 91%.

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Serving
1
= 40 g
100KCAL
Where the calories come from

Fresh creations deli recipes spinach artichoke dip tender spinach & artichokes, Sour cream, Real mayonnaise, Mozzarella, Parmesan & cream cheese, Spinach artichoke dip, 2 tbsp (40 g)

100 calories

  • Protein2 g8% of calories
  • Carbs2 g8% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat9 g84% of calories

Nutrition Facts

Serving size2 tbsp (40 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium 230 mg10%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 2 g
Calcium 70 mg5%
Iron 0.1 mg1%
Potassium 60 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Calcium5% 70 mg
  • Potassium1% 60 mg
  • Iron1% 0.1 mg

Ingredients

Spinach, Mayonnaise (soybean oil, Water, Distilled vinegar, Egg yolks, Whole eggs, Sugar, Salt, Spices, Citric acid, Lemon juice concentrate), Sour cream (cultured cream, Nonfat dry milk, Gelatin), Water, Mozzarella cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Natamycin (a natural mold inhibitor]), Neufchatel cheese (pasteurized milk & cream, Cheese culture, Salt, Carob bean gum, Artichokes (artichokes, Water, Salt, Citric acid), Parmesan cheese (milk, Rennet, Salt), Seasoning (salt, Onion powder, Dehydrated garlic, Black pepper, Parsley, Guar gum, Spice), Parmesan cheese flavor (maltodextrin, Whey solids, Natural parmesan cheese flavor, Salt), Modified corn starch, Soybean oil, Dehydrated onion & garlic, Potassium sorbate (maintains freshness), Spice.

Brand
Fresh creations
Made by
Lakeview Farms, Llc
Label serving
2 tbsp
Barcode (GTIN/UPC)
026971500028
Category
Dips & Salsa
Label updated
2020-08-21

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 1 of 6,324 other records.

    leastmost

  • Total fat

    Higher than 91%

    Same value as 6 of 6,869 other records.

    leastmost

  • Carbohydrates

    Lower than 91%

    Same value as 25 of 6,836 other records.

    leastmost

  • Calories

    Higher than 83%

    Same value as 257 of 6,898 other records.

    leastmost

  • Sugars

    Lower than 79%

    Same value as 31 of 6,752 other records.

    leastmost

  • Protein

    Higher than 76%

    Same value as 18 of 6,860 other records.

    leastmost

Questions

How many calories are in fresh creations deli recipes spinach artichoke dip tender spinach & artichokes, sour cream, real mayonnaise, mozzarella, parmesan & cream cheese, spinach artichoke dip?
2 tbsp (40 g): 100 calories; protein: 2 g, carbohydrates: 2 g, fat: 9 g.
How much protein is in fresh creations deli recipes spinach artichoke dip tender spinach & artichokes, sour cream, real mayonnaise, mozzarella, parmesan & cream cheese, spinach artichoke dip?
5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in fresh creations deli recipes spinach artichoke dip tender spinach & artichokes, sour cream, real mayonnaise, mozzarella, parmesan & cream cheese, spinach artichoke dip?
5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy250 kcal
Protein5 g
Total lipid (fat)22.5 g
Carbohydrate, by difference5 g
Fiber, total dietary0 g
Total Sugars2.5 g
Calcium, Ca175 mg
Iron, Fe0.25 mg
Potassium, K150 mg
Sodium, Na575 mg
Vitamin D (D2 + D3), International Units10 iu
Fatty acids, total saturated6.3 g
Fatty acids, total trans0 g
Cholesterol25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2467094, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.