Frankly Fresh tuna sandwich on white bread, Tuna sandwich on white

Ingredients

White bread (unbleached er riched flour {wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid}, Water, Bread ease {sugar, Soybean oil dextrose, Salt, Malted wheat flour, Mono and diglycerides, Calcium stearoyl lactylate, Wheat gluten and 2% or less of: calcium sulfate, Diacetyl tartaric acid esters of mono-diglycerides, Ammonium sulfate, Monoglycerides, Guar gum, Ascorbic acid, Ethoxylated mono and diglycerides, Monocalcium phosphate, Pctassium iodate, Calcium peroxide, Enzymes], Sugar, Yeast, Vital wheat gluten, Calcium prop onate), Tuna salad (chunk tuna (light tuna, Water, Salt), Mayonnaise (soybean oil, Water, Egg yolks, Mustard, Corn syrup, Vinegar, Fructose, Salt, Spices and calcium disodiur1 edta added to protect flavor}, Sour cream {cultured pasteurized grade a milk, Cream, Nonfat milk solids, Gelatin}. Celery, Dill pickles {cured cucumbers, Distillec vinega, Water, Salt, Oil of dill, Turmeric, 1/10 of 1% sodiun: benzoate [as a preservative]}, Green onions, Worcestershire sauce (distilled white vinegar, Molasses, Sugar, Weter, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind extract, Natural flavorings, Chili pepper extract}, Black pepper), Lettuce.