Franklin farms planty good burger plant-based patties
USDA name: Planty good burger plant-based patties
Brandedby VeggieLand, Llc
220 calories in 1 Patty (113 g). 15.9 g protein, 4.4 g carbs and 12.4 g fat per 100 g.
Franklin farms planty good burger plant-based patties, 1 Patty (113 g)
220 calories
- Protein
- 18 g
- Carbs
- 5 g
- Fat
- 14 g
- Fiber
- 3.1 g
- Sugars
- 0 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Iron17% 3 mg
- Sodium17% 380 mg
- Potassium9% 400 mg
- Calcium7% 90.4 mg
Ingredients
Water, Textured pea protein, Textured soy protein concentrate, Canola oil, Palm oil, Isolated soy protein, Methylcellulose, Vinegar (to maintain freshness), Natural flavors, Salt, Yeast extract, Bamboo and psyllium fibers, Apple extract (color), Modified food starch, Fruit juice (color), Onion powder, Ascorbic acid, Beet extract (color), Garlic powder, Spices, Dried yeast, Soy lecithin (an emulsifier), Black pepper extract, Grill flavor (from sunflower oil), Acetic acid, Smoke flavor.
- Brand
- Franklin farms
- Made by
- VeggieLand, Llc
- Label serving
- 1 Patty
- Barcode (GTIN/UPC)
- 044325141000
- Category
- Other Meats
- Label updated
- 2021-11-08
How it compares
Against the 1815 foods in Other Meats, per 100 g.
Sugars
Lower than 100%
leastmostIron
Higher than 84%
leastmostCalcium
Higher than 83%
leastmostFiber
Higher than 81%
leastmostProtein
Lower than 77%
leastmostPotassium
Higher than 76%
leastmost
Questions
- How many calories are in franklin farms planty good burger plant-based patties?
- 1 Patty (113 g) has 220 calories, 18 g of protein, 5 g of carbohydrates and 14 g of fat.
- How much protein is in franklin farms planty good burger plant-based patties?
- 15.9 g per 100 g, which is 33% of its calories.
- How many net carbs are in franklin farms planty good burger plant-based patties?
- 1.7 g per 100 g: 4.4 g of carbohydrates minus 2.7 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 195 kcal |
| Protein | 15.9 g |
| Total lipid (fat) | 12.4 g |
| Carbohydrate, by difference | 4.4 g |
| Fiber, total dietary | 2.7 g |
| Total Sugars | 0 g |
| Calcium, Ca | 80 mg |
| Iron, Fe | 2.6 mg |
| Potassium, K | 354 mg |
| Sodium, Na | 336 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 3.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2424210, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.