Frankie v's kitchen habanero salsa
USDA name: Habanero salsa
Brandedby Mozian & Associates, Inc.
35 calories in 1 serving (57 g). Per 100 g, protein: 1.8 g, carbohydrates: 10.5 g, fat: 1.8 g.
Frankie v's kitchen habanero salsa, 1 serving (57 g)
35 calories
- Protein
- 1.0 g
- Carbs
- 6 g
- Fat
- 1.0 g
- Fiber
- 1 g
- Sugars
- 2 g
Nutrition Facts
Calories35
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C10% 9 mg
minerals
% of the Daily Value in this serving
- Sodium7% 160 mg
- Iron2% 0.36 mg
Ingredients
Tomato, White onion, Garlic, Lemon juice, Habanero pepper, Chili powder, Salt, Pepper
- Brand
- Frankie v's kitchen
- Made by
- Mozian & Associates, Inc.
- Label serving
- 1 serving
- Barcode (GTIN/UPC)
- 804879460497
- Category
- Dips & Salsa
- Label updated
- 2017-07-14
How it compares
Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 87%
Same value as 5 of 6,892 other records.
leastmostVitamin C
Higher than 77%
Same value as 6 of 3,463 other records.
leastmostCarbohydrates
Higher than 63%
Same value as 23 of 6,851 other records.
leastmostCalories
Lower than 59%
Same value as 20 of 6,913 other records.
leastmostSugars
Higher than 58%
Same value as 31 of 6,767 other records.
leastmostIron
Higher than 58%
Same value as 45 of 6,317 other records.
leastmost
Questions
- How many calories are in frankie v's kitchen habanero salsa?
- 1 serving (57 g): 35 calories; protein: 1.0 g, carbohydrates: 6 g, fat: 1.0 g.
- How much protein is in frankie v's kitchen habanero salsa?
- 1.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in frankie v's kitchen habanero salsa?
- 8.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 11 reported nutrients, per 100 g+
| Energy | 61 kcal |
| Protein | 1.8 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 10.5 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 3.5 g |
| Iron, Fe | 0.63 mg |
| Sodium, Na | 281 mg |
| Vitamin C, total ascorbic acid | 15.8 mg |
| Vitamin A, IU | 526 iu |
| Fatty acids, total saturated | 0.88 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2068107, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.