Foster clark's gelatin dessert

USDA name: Gelatin dessert

Brandedby ZB Importing Inc.

80 calories in 1/4 package (22 g). Per 100 g, protein: 9.1 g, carbohydrates: 86.4 g, fat: 0 g.

Among the other records in Gelatin, Gels, Pectins & Desserts, per 100 g: more sodium than 80%, and more sugars than 66%.

Compare with another food →

Serving
1
= 22 g
80KCAL
Where the calories come from

Foster clark's gelatin dessert, 1/4 package (22 g)

80 calories

  • Protein2 g10% of calories
  • Carbs19 g90% of calories

    incl. 0 g fiber · 19 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1/4 package (22 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 0 mg0%
Sodium 116 mg5%
Total Carbohydrate 19 g7%
Dietary Fiber 0 g0%
Total Sugars 19 g
Protein 2 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 074265019428 · We may earn a commission

Ingredients

Sugar, Beef gelatin (halal), Fumaric acid (for tartness), Sodium citrate (controls acidity), Artificial flavor. Colored with beet powder, Carmine and beta-carotene.

Brand
Foster clark's
Made by
ZB Importing Inc.
Label serving
1/4 package
Barcode (GTIN/UPC)
074265019428
Category
Gelatin, Gels, Pectins & Desserts
Label updated
2020-02-26

How it compares

Against other records in Gelatin, Gels, Pectins & Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 80%

    Same value as 3 of 851 other records.

    leastmost

  • Sugars

    Higher than 66%

    Same value as 60 of 835 other records.

    leastmost

  • Protein

    Higher than 65%

    Same value as 61 of 845 other records.

    leastmost

  • Carbohydrates

    Higher than 62%

    Same value as 61 of 849 other records.

    leastmost

  • Calories

    Higher than 50%

    Same value as 48 of 853 other records.

    leastmost

  • Fiber

    Lower than 10%

    Same value as 408 of 451 other records.

    leastmost

Questions

How many calories are in foster clark's gelatin dessert?
1/4 package (22 g): 80 calories; protein: 2 g, carbohydrates: 19 g, fat: 0 g.
How much protein is in foster clark's gelatin dessert?
9.1 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in foster clark's gelatin dessert?
86.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 9 reported nutrients, per 100 g+
Energy364 kcal
Protein9.1 g
Total lipid (fat)0 g
Carbohydrate, by difference86.4 g
Fiber, total dietary0 g
Total Sugars86.4 g
Sodium, Na527 mg
Fatty acids, total saturated0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2440441, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.