Food Should Taste Good Multigrain Gluten Free Tortilla Chips
Brandedby General mills sales inc.
146 calories in 1 oz (about 10 chips) (28 g). Per 100 g, protein: 8 g, carbohydrates: 64 g, fat: 26 g.
Food Should Taste Good Multigrain Gluten Free Tortilla Chips, 1 oz (about 10 chips) (28 g)
146 calories
- Protein
- 2.2 g
- Carbs
- 17.9 g
- Fat
- 7.3 g
- Fiber
- 2.5 g
- Sugars
- 0.28 g
Nutrition Facts
Calories146
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron4% 0.73 mg
- Sodium3% 72.8 mg
- Calcium2% 30.8 mg
- Potassium2% 84 mg
Ingredients
Stone Ground Corn, High Oleic Sunflower Oil, and/or Safflower Oil and/or Canola Oil, Brown Rice Flour, Flax Seed, Sesame Seeds, Sunflower Seeds, Quinoa, Sea Salt.
- Brand
- Food Should Taste Good
- Made by
- General mills sales inc.
- Label serving
- 1 oz (about 10 chips)
- Barcode (GTIN/UPC)
- 00021908812663
- Category
- Snacks
- Label updated
- 2023-03-17
How it compares
Against other records in Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 95%
Same value as 3 of 1,758 other records.
leastmostFiber
Higher than 93%
Same value as 3 of 1,782 other records.
leastmostProtein
Higher than 82%
Same value as 33 of 1,781 other records.
leastmostIron
Higher than 82%
Same value as 3 of 1,763 other records.
leastmostSodium
Lower than 79%
Same value as 4 of 1,776 other records.
leastmostCalories
Higher than 77%
Same value as 35 of 1,776 other records.
leastmost
Questions
- How many calories are in food should taste good multigrain gluten free tortilla chips?
- 1 oz (about 10 chips) (28 g): 146 calories; protein: 2.2 g, carbohydrates: 17.9 g, fat: 7.3 g.
- How much protein is in food should taste good multigrain gluten free tortilla chips?
- 8 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in food should taste good multigrain gluten free tortilla chips?
- 55 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 520 kcal |
| Protein | 8 g |
| Total lipid (fat) | 26 g |
| Carbohydrate, by difference | 64 g |
| Fiber, total dietary | 9 g |
| Total Sugars | 1 g |
| Sugars, added | 0 g |
| Calcium, Ca | 110 mg |
| Iron, Fe | 2.6 mg |
| Potassium, K | 300 mg |
| Sodium, Na | 260 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 2.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2517787, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.